@dfdeats: Welcome to episode 1 of our new series called Croissant Corner 🥐 Today we’re showing you how to make a Miso Caramel Banoffee Pie Croissant! Ingredients Caramel Sugar Golden syrup or corn syrup Butter Heavy cream at room temperature Vanilla Miso Cream Whipped double cream Vanilla extract Powdered sugar Other Chocolate shavings Croissants Bananas Full Recipe on IG ✨ #croissant #banoffee #croissants #caramel #homemadebakery #banoffeepierecipe #miso #brunchtok