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@chinte1993tattoo: 復原#我叫許先#IG:chinte_1993

許先
許先
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Region: TW
Monday 01 July 2024 19:06:11 GMT
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ktamin6699
草尼馬隔壁 :
超好看...
2024-07-04 04:35:16
1
j.a.r.m.l.a
𝑺’𝑱𝒂𝒓𝒎 𝑳𝒂 :
Superb👍
2024-07-13 14:20:27
0
haoyin_bro_
haoyin_bro_ :
😂😂😂
2024-07-02 08:07:56
1
n.l1.n.l
👑¿♥?ပီႈတူဝ်ၶေႃႉ¿♥?👑 :
🤣🤣🤣
2024-07-02 01:28:15
1
11_8867
瀚 :
😳😳😳
2024-07-05 00:22:57
0
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Things I learned in culinary school 🍗 Easy fried chicken RECIPE: Ingredients: 2 pounds chicken pieces 2 cups buttermilk 1 tsp Tabasco 1.5 cups all purpose flour 1/2 cup cornstarch Neutral oil for frying 1 tsp cayenne pepper 1 tbsp garlic powder 1 tbsp smoked paprika 1 tbsp old bay 1 tsp black pepper 1 tbsp kosher salt 1. Marinate chicken with the buttermilk, Tabasco, and 1/2 the amount of spices, let sit in fridge for 1-4 hours. 2. Remove chicken from fridge and let it sit in the marinade at room temp for 30 minutes, in the meantime prepare the dry mix with cornstarch, flour, and the other half of the spices mixing well. Bring oil up to 350. 3. Remove chicken from marinade letting excess drip off, bread in the dry mix and let sit for 10-15 minutes before carefully frying. 4. Fry chicken until it registers 165 f. internally, depending on the cut this can take between 7-15 minutes. Don’t overcrowd the oil when frying (please always be careful when frying) 5. Remove chicken when it is fully cooked, place on paper towels or a wire rack and sprinkle with salt. • #Recipe #culinaryschool #friedchicken #EasyRecipe #foodtiktok
Things I learned in culinary school 🍗 Easy fried chicken RECIPE: Ingredients: 2 pounds chicken pieces 2 cups buttermilk 1 tsp Tabasco 1.5 cups all purpose flour 1/2 cup cornstarch Neutral oil for frying 1 tsp cayenne pepper 1 tbsp garlic powder 1 tbsp smoked paprika 1 tbsp old bay 1 tsp black pepper 1 tbsp kosher salt 1. Marinate chicken with the buttermilk, Tabasco, and 1/2 the amount of spices, let sit in fridge for 1-4 hours. 2. Remove chicken from fridge and let it sit in the marinade at room temp for 30 minutes, in the meantime prepare the dry mix with cornstarch, flour, and the other half of the spices mixing well. Bring oil up to 350. 3. Remove chicken from marinade letting excess drip off, bread in the dry mix and let sit for 10-15 minutes before carefully frying. 4. Fry chicken until it registers 165 f. internally, depending on the cut this can take between 7-15 minutes. Don’t overcrowd the oil when frying (please always be careful when frying) 5. Remove chicken when it is fully cooked, place on paper towels or a wire rack and sprinkle with salt. • #Recipe #culinaryschool #friedchicken #EasyRecipe #foodtiktok
ปัตตานี < มาเลเซีย 💛💙🇹🇭 #klccmalaysia 🇲🇾 #รถเล็กข้ามประเทศ🇹🇭🇲🇾 #🚭80ไม่ลบ💨
ปัตตานี < มาเลเซีย 💛💙🇹🇭 #klccmalaysia 🇲🇾 #รถเล็กข้ามประเทศ🇹🇭🇲🇾 #🚭80ไม่ลบ💨

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