@justine_snacks: I had the best intentions for a salad but here we are 🌽 the full recipe is at: https://justinesnacks.com/corn-parmesan-pasta/ #pasta #DinnerIdeas #cornrecipes

Justine Doiron
Justine Doiron
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Region: US
Wednesday 10 July 2024 00:52:35 GMT
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niknaknae
Niknaknae :
I heard five years of corn
2024-07-10 01:43:55
6048
healandrewild
Nat ❤️ Heal Toward Secure Love :
But what about balancing macros?
2024-07-10 02:05:31
1
lextraordinary23
ALEXIS :
I made this but added crumbled bacon on top… amazing!😍
2025-07-28 07:53:30
0
hallie.world
Hallie.world :
I tried this and, soooo good
2024-07-28 22:12:28
0
wkwkwiho_
monday :
WE HAVE A STOVE NOW??
2024-07-10 01:28:46
1268
effinga.effienay
Effie :
Bon Appetit has a corn chowder that uses the cobs to make stock and it is CRAZY GOOD
2024-07-10 01:06:00
700
carley_nichole
Carley Nichole :
How about a corn risotto??? 😳😳
2024-07-10 16:52:33
3
corinnebestmom
corinne :
Thank you I’m going to try this tonight.
2025-09-08 18:35:19
0
folklaur
folklaur :
TWO burners you’re about to be ✨unstoppable✨
2024-07-10 02:25:29
294
famousdonkey
🍕🍕🍕 :
I just made something VERY close to this is saw on Americas test kitchens TikTok but they used sun dried tomatoes and a few cherry tomatoes and basil. It was delicious…
2024-07-10 22:03:17
7
abigails.3
that art girl :
no PASTA
2024-07-14 01:16:32
0
brendahhhhhhhhhh
Brendah :
I've heard corn in the fridge changes the flavor or something.. comparable to tomatoes. I have no evidence to support this outside of my Midwestern heritage
2024-07-10 02:44:35
9
zola_018
zola_018 :
Obsessed! Love corn during the summer.
2024-07-10 00:55:17
14
pressingmatters
Eva May :
I learned so much in this video. I gotta make corn broth now!!
2024-07-10 00:56:53
14
wellandfull
Sarah | Seasonal Recipes 🫜 :
“No… pasta” 😂😂
2024-07-10 01:37:19
369
unofficial_jsz
unofficial_ffg :
It is a good thing you had a chunk of the incorrect cheese for cacio e pepe
2024-07-11 12:57:44
9
rafaelberirouw
arf :
"sowce" ok Carmela soprano 🙏😭
2024-09-09 22:25:47
0
casciooo
casciooo :
The New Yorker *suauce* was so good
2024-07-10 12:10:31
94
avoca_ho
Tired bish :
We had a bunch of leftover corn and I made sweet corn tomalito. It was phenomenal and a great way to use up some cobs
2024-07-10 02:05:34
6
meggle8
Leslie🇨🇦 :
I love the way your mind works and develops these incredible recipes. You really are so incredibly talented. We are just so lucky that you share them with us.
2024-07-10 01:00:25
40
_menafasi
_menafasi :
corn broth has so much msg, you using that made me respect you even more!
2024-07-15 01:04:53
0
baypotato
KatieBee🐝 :
Hehe Sow-auce 😂
2024-07-10 01:03:07
10
eathere_2
Jerusha Klemperer :
I SPY A STOVE
2024-07-12 15:48:30
10
cardiganmum
Cardiganmum :
There is a restaurant in Phoenix I was at over a year ago that makes a street corn inspired pasta and it is phenomenal.
2024-07-11 12:46:05
1
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