@melissajorealrecipes: AIR FRYER! buffalo chicken potatoes and broccoli! Ingredients: 1.5 lbs chicken breasts, cubed 1 head of broccoli, chopped small 3 potatoes, chopped small 1 tsp black pepper 2 tbsp olive oil 3/4 cup ranch dressing 1 packet hidden valley ranch seasoning 1 cup shredded mozzarella, divided 1/2 cup sweet baby rays creamy buffalo sauce Directions: To a large bowl add the chicken, broccoli, potatoes, olive oil, ranch seasoning, & black pepper. Toss everything together until combined. In a measuring cup combine the ranch dressing and creamy buffalo sauce. Pour the sauce into the bowl and toss everything together. Add half the ingredients into your air fryer. (Cook in two batches so everything is cooked evenly) Set your air fryer to 400°F and cook each batch for 20-25 minutes. Shake the basket halfway through at the 10 minute mark. Once its done sprinkle over a 1/2 cup of mozzarella cheese per batch and let that cook at 400°F for an additional 2 minutes or until the cheese is melty. Serve with ranch. Enjoy!! #airfryerrecipes #DinnerIdeas #backtoschoolrecipes

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Tuesday 30 July 2024 20:27:21 GMT