@elxokas: perú👍

XOKAS
XOKAS
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Region: ES
Friday 30 August 2024 21:53:20 GMT
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melodykiller56
nose wn xd :
Peru ni siquiera tiene las carreteras tan verdes xD
2024-08-30 22:01:31
80505
adriiaaaaa_49
Adrià :
En latam no hay coches 💀💀💀
2024-08-30 21:57:00
15457
kike.jc
Kike :
ya decía yo, en qué Parte de LATAM hay tan bonitas carreteras JAJAJAJAJ
2024-08-30 22:01:14
10971
espectador_critico
Espectador Crítico ✒️🧾🇪🇦 :
Santa Maria Inca. Perúsalen
2024-08-31 07:21:33
51037
frescopoio
Papipollo :
Cerru no tiene árboles, era obvio que estaba mal
2024-08-30 22:38:42
4734
forley.cabrales
Forley Cabrales :
Imposible, en Cerrú no existe el verde 🗿
2024-08-30 22:08:11
889
thedaniel_7
Daniel :
La confianza con la que dice la respuesta es increíble 🤣🤣
2024-08-30 22:03:47
4710
__ggv_
🍒Valeria🍒 :
en cerru las carreteras son de escombros y polvo
2024-08-31 00:16:45
1497
99_antoniooo
𝓐𝓷𝓽𝓸𝓷𝓲𝓸🦇 :
perú y con coches?
2024-08-30 22:20:34
903
truco019
Saúl Quintana :
Q viste para deducir q no era Europa?
2024-08-30 22:03:42
443
.osmer_
🐊 :
pero fallaba tanto 😔
2024-08-30 21:56:08
1623
jonyyydddrrr
Jony Díazzz :
estaba claro q era europa xd
2024-08-31 00:34:45
3221
kikecorrea5
Jorge correa :
En latam no habrian ese tipo de vías tan bien cuidadas.
2024-08-30 22:05:29
292
marianojosebarros
Mariano Jose Barros :
En mi Cerrú no hay árboles
2024-08-30 23:38:12
252
ruben.aceebes
💤💨 :
no era peru solo por el hecho de que alli no hay arboles
2024-08-31 14:05:28
49
josuerodr11
MAXIM😼 :
Imposible en perú no hay ni un árbol
2024-08-31 19:10:37
65
palme_c
Palme.Cardona🌴 :
bro en Perú aún no han descubierto el cemento pa esas carreteras
2024-08-31 02:12:59
471
adriancompany
Adrian :
XDDDDD "Soy de Mallorca y paso por esa carretera cada día "
2024-08-31 10:25:17
478
fabiohernndez13
Fabio :
En peru no conosen el verde
2024-08-31 06:47:16
78
alvaro_4279
alvaro_4279 :
en Perú no hay ese tipo de carretera
2024-08-30 21:59:19
464
victoriano2007
Víctor :
bro, eso es la autopista de Mallorca
2024-08-30 23:19:09
715
joel_j.b.r
Joel :
Vivo allí me siento guay
2024-08-30 21:57:37
156
jaumecloquell__
jaumecloquell__ :
Los mallorquines, que ven el video FLIPANDO, poniendo la misma cara🤯
2024-08-31 13:26:42
280
aadriii.24
aadriii.24 :
Palma de Mallorca, Perú
2024-08-31 07:28:10
2673
chillhawk
HAWK | 🇨🇱 :
en peru no existe el verde
2024-08-31 01:09:38
221
To see more videos from user @elxokas, please go to the Tikwm homepage.

Other Videos

🔥🍗 Smoky Paprika Chicken Bowls with Quinoa Smoky spices meet juicy chicken, served over fluffy, nutty quinoa and vibrant veggies — a protein-packed bowl full of bold flavor and wholesome goodness! 📝 Ingredients (Serves 4) For the Smoky Chicken: 500g (1.1 lb) boneless, skinless chicken thighs or breasts 🍗 1 tbsp olive oil 🛢️ 1 ½ tsp smoked paprika 🌶️ 1/2 tsp ground cumin 1/2 tsp garlic powder 1/4 tsp onion powder Salt & black pepper to taste 🧂 Juice of 1/2 lemon 🍋 (for brightness) For the Quinoa Base: 1 cup dry quinoa (makes ~3 cups cooked) 🍃 2 cups water or broth for cooking 🥣 Pinch of salt For the Bowl Veggies: 1 cup cherry tomatoes, halved 🍅 1 cup cucumber, diced 🥒 1/2 red onion, thinly sliced 🧅 1 avocado, sliced 🥑 2 cups baby spinach or mixed greens 🥬 Optional: 1/3 cup crumbled feta or goat cheese 🧀 For the Sauce (optional but delicious): 1/3 cup plain Greek yogurt or hummus 1 tbsp lemon juice 🍋 1 tsp olive oil Salt, pepper, and a pinch of smoked paprika to taste 🍳 Instructions 1. Cook the Quinoa 🍃 Rinse quinoa under cold water. 🥣 In a saucepan, combine quinoa, water (or broth), and salt. Bring to a boil. ⬇️ Reduce heat to low, cover, and simmer for 15 minutes or until liquid is absorbed. 🌾 Fluff with a fork and set aside. 2. Prepare the Chicken 🔪 Cut chicken into bite-sized chunks or leave whole (for slicing after cooking). 🧂 In a bowl, toss chicken with olive oil, smoked paprika, cumin, garlic powder, onion powder, salt, pepper, and lemon juice. 🔥 Heat a skillet over medium-high heat. 🍗 Add chicken and cook for 5–6 minutes per side (or until golden and fully cooked through). Let rest, then slice if whole. 3. Make the Sauce (Optional) 🥄 Mix yogurt or hummus with lemon juice, olive oil, salt, pepper, and a pinch of paprika. Adjust to taste and chill until ready. 4. Assemble the Bowls 🥣 Divide quinoa into 4 bowls. 🥬 Layer with spinach, tomatoes, cucumbers, red onion, and avocado. 🔥 Top with smoky paprika chicken slices. 🧀 Sprinkle cheese if using. 🥄 Drizzle with sauce or serve it on the side. 💡 Tips & Variations 🧄 Roasted Veggie Option: Roast some zucchini, bell peppers, or carrots with olive oil & paprika for a warm veggie twist. 🍋 Brighten it up: A squeeze of lemon over the top lifts all the flavors. 🥗 Make it Mediterranean: Add olives, tzatziki, and fresh parsley for a Greek-style bowl. 🌶️ Add kick: Use hot smoked paprika or a pinch of chili flakes. 🥬 Low-carb swap: Use cauliflower rice instead of quinoa. 📸 Serving Suggestion Serve with lemon wedges 🍋, warm pita triangles, or a side of roasted chickpeas for crunch!
🔥🍗 Smoky Paprika Chicken Bowls with Quinoa Smoky spices meet juicy chicken, served over fluffy, nutty quinoa and vibrant veggies — a protein-packed bowl full of bold flavor and wholesome goodness! 📝 Ingredients (Serves 4) For the Smoky Chicken: 500g (1.1 lb) boneless, skinless chicken thighs or breasts 🍗 1 tbsp olive oil 🛢️ 1 ½ tsp smoked paprika 🌶️ 1/2 tsp ground cumin 1/2 tsp garlic powder 1/4 tsp onion powder Salt & black pepper to taste 🧂 Juice of 1/2 lemon 🍋 (for brightness) For the Quinoa Base: 1 cup dry quinoa (makes ~3 cups cooked) 🍃 2 cups water or broth for cooking 🥣 Pinch of salt For the Bowl Veggies: 1 cup cherry tomatoes, halved 🍅 1 cup cucumber, diced 🥒 1/2 red onion, thinly sliced 🧅 1 avocado, sliced 🥑 2 cups baby spinach or mixed greens 🥬 Optional: 1/3 cup crumbled feta or goat cheese 🧀 For the Sauce (optional but delicious): 1/3 cup plain Greek yogurt or hummus 1 tbsp lemon juice 🍋 1 tsp olive oil Salt, pepper, and a pinch of smoked paprika to taste 🍳 Instructions 1. Cook the Quinoa 🍃 Rinse quinoa under cold water. 🥣 In a saucepan, combine quinoa, water (or broth), and salt. Bring to a boil. ⬇️ Reduce heat to low, cover, and simmer for 15 minutes or until liquid is absorbed. 🌾 Fluff with a fork and set aside. 2. Prepare the Chicken 🔪 Cut chicken into bite-sized chunks or leave whole (for slicing after cooking). 🧂 In a bowl, toss chicken with olive oil, smoked paprika, cumin, garlic powder, onion powder, salt, pepper, and lemon juice. 🔥 Heat a skillet over medium-high heat. 🍗 Add chicken and cook for 5–6 minutes per side (or until golden and fully cooked through). Let rest, then slice if whole. 3. Make the Sauce (Optional) 🥄 Mix yogurt or hummus with lemon juice, olive oil, salt, pepper, and a pinch of paprika. Adjust to taste and chill until ready. 4. Assemble the Bowls 🥣 Divide quinoa into 4 bowls. 🥬 Layer with spinach, tomatoes, cucumbers, red onion, and avocado. 🔥 Top with smoky paprika chicken slices. 🧀 Sprinkle cheese if using. 🥄 Drizzle with sauce or serve it on the side. 💡 Tips & Variations 🧄 Roasted Veggie Option: Roast some zucchini, bell peppers, or carrots with olive oil & paprika for a warm veggie twist. 🍋 Brighten it up: A squeeze of lemon over the top lifts all the flavors. 🥗 Make it Mediterranean: Add olives, tzatziki, and fresh parsley for a Greek-style bowl. 🌶️ Add kick: Use hot smoked paprika or a pinch of chili flakes. 🥬 Low-carb swap: Use cauliflower rice instead of quinoa. 📸 Serving Suggestion Serve with lemon wedges 🍋, warm pita triangles, or a side of roasted chickpeas for crunch!

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