@thespicyventures: Chicken with Apples and Potatoes Fall is the season for stews and one-pot meals, so make sure to follow me to stay updated on all my cozy recipes! Ingredients: - 4-6 chicken drumsticks - 1 apple, cubed - 7-10 small potatoes, quartered - 2-4 tbsp avocado oil - Sprigs of rosemary - 1 cup chicken broth - A mix of salt, pepper, coriander, oregano, basil, paprika, and allspice 1. Rub the chicken with the spice mix. 2. Preheat a large non-stick skillet over medium heat and add 2 tbsp of oil. 3. Sear the chicken on both sides for about 5 minutes, or until golden. Remove the chicken from the skillet. 4. Add 2 more tbsp of oil to the skillet, then add the potatoes and apples. Sear for 4 minutes. 5. Place the chicken back on top of the apples and potatoes, add the chicken broth, and tuck in the rosemary sprigs. 6. Cover the skillet and lower the heat to its lowest setting. Cook for 20 minutes. Serve on its own or with your favorite grains. Enjoy!

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