@saral3in_: The Original Buldak Ramen with Corn Cheese For the Ramen: 2 packs Buldak Ramen Ramen hot sauce packets (included with ramen) 1 tsp gochujang 1 tsp soy sauce 1 tsp Buldak hot sauce A splash of heavy cream For the Corn Cheese: 1 cup sweet corn 1/2 cup heavy cream 1/2 cup (or more) mozzarella cheese Salt and pepper to taste 1/2 tsp sugar 1 tbsp butter Mix the ramen sauce packets, gochujang, soy sauce, and Buldak hot sauce in a bowl. Boil the ramen for 3-4 minutes as per instructions. Drain most of the water, leaving some in the pan. Add the sauce mix and a splash of heavy cream. Stir well until everything is combined. Make the Corn Cheese: In a separate pan, melt the butter over medium heat. Add the sweet corn and stir for a minute. Stir in heavy cream, mozzarella, sugar, salt, and pepper. Let everything melt together. Pour the melted corn cheese over the ramen. Garnish with chives and ENJOY!! ♥️😍 . . . . . . . . . . . . . . #theoriginals #og #originalbuldak #blackbuldak #ramen #corncheese #ramen #instantramen #ramenpink #pinkramen #buldak #buldakramen #tteokbokki #rabbokicooking #latenightramen #lightnightcravings #samyangramen #asmrfood

Saralein

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Saturday 07 September 2024 09:38:08 GMT