@n.romi1: ❤️‍🔥❤️‍🔥❤️‍🔥

🦋N.Romi🦋

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Sunday 22 September 2024 22:07:09 GMT

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ʝ🫂🇰🇼என்னவளின் காதலன்🫂🇰🇼 :

😏true

2024-09-23 08:42:55

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rajee :

👌👌👌👌👌👍👍

2024-09-23 06:33:58

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billakijaan :

🥰🥰🥰🥰🥰🥰

2024-09-23 05:05:03

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vijay kanth :

👍👍👍👍

2024-09-23 03:44:25

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Arovinoth :

It's true 💯 mam

2024-09-22 23:12:19

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MR.NÌTHŪ :

🥰🥰🥰

2024-09-22 22:35:00

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Blaky :

💯 true 😊

2024-09-22 22:25:55

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🇱🇰 Anojan.🇨🇦A♥️R♥️🇨🇵 :

👌👌👌

2024-09-24 15:32:57

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Ingredients: 6 chicken breasts, pounded or buy cutlets 4-5 cloves of garlic, minced 2-3 tbsp olive oil 1 cup + 2 tbsp of all purpose flour, divided 2 eggs 1/4 cup of chopped fresh parsley Salt & pepper, to taste 1/2 lemon sliced into rounds Juice of 1 small lemon 1/4 cup white wine (something you would drink) 2 tbsp butter, room temperature 2 cups of chicken broth made with Better than Bouillon or just use chicken stock Directions: In a bowl whisk together eggs, fresh parsley, and salt & pepper. On a separate bowl or plate add 1 cup of flour and season with salt & pepper. Dredge the chicken in the flour first; then the egg wash (shake off the excess flour and egg after each dip). Set your pan to about a medium-medium high heat and add olive oil. Sauté the chicken about 5 minutes each side. (Don’t move the chicken around; let it brown). If the chicken is thin enough it should only take about 5 minutes each side. Go a little longer if yours aren’t thin enough. Then set the chicken aside on a plate. Add a little more olive oil to the pan if needed. Sauté the lemon rounds first (flip to brown both sides) (about 2 minutes). Then add the garlic and sauté for a minute or so (DO NOT BURN). As soon as the garlic is golden, deglaze the pan with wine. Simmer for 5 minutes Add the lemon juice and the chicken stock (simmer 5-6 minutes). Combine 2 tbsp of flour & room temperature butter with a fork until a paste forms. Add the butter/flour paste to the pan. Stir and let the sauce thicken about 3-5 minutes (add more chicken stock or water if it’s too thick). Add the chicken back to pan (simmer 2-3 minutes) and spoon the sauce over the chicken. Garnish with parsley. Enjoy the best meal ever! #chickenfrancaise #italianrecipe #chickenbreastrecipe

Ingredients: 6 chicken breasts, pounded or buy cutlets 4-5 cloves of garlic, minced 2-3 tbsp olive oil 1 cup + 2 tbsp of all purpose flour, divided 2 eggs 1/4 cup of chopped fresh parsley Salt & pepper, to taste 1/2 lemon sliced into rounds Juice of 1 small lemon 1/4 cup white wine (something you would drink) 2 tbsp butter, room temperature 2 cups of chicken broth made with Better than Bouillon or just use chicken stock Directions: In a bowl whisk together eggs, fresh parsley, and salt & pepper. On a separate bowl or plate add 1 cup of flour and season with salt & pepper. Dredge the chicken in the flour first; then the egg wash (shake off the excess flour and egg after each dip). Set your pan to about a medium-medium high heat and add olive oil. Sauté the chicken about 5 minutes each side. (Don’t move the chicken around; let it brown). If the chicken is thin enough it should only take about 5 minutes each side. Go a little longer if yours aren’t thin enough. Then set the chicken aside on a plate. Add a little more olive oil to the pan if needed. Sauté the lemon rounds first (flip to brown both sides) (about 2 minutes). Then add the garlic and sauté for a minute or so (DO NOT BURN). As soon as the garlic is golden, deglaze the pan with wine. Simmer for 5 minutes Add the lemon juice and the chicken stock (simmer 5-6 minutes). Combine 2 tbsp of flour & room temperature butter with a fork until a paste forms. Add the butter/flour paste to the pan. Stir and let the sauce thicken about 3-5 minutes (add more chicken stock or water if it’s too thick). Add the chicken back to pan (simmer 2-3 minutes) and spoon the sauce over the chicken. Garnish with parsley. Enjoy the best meal ever! #chickenfrancaise #italianrecipe #chickenbreastrecipe

Cty Đóng Gói . 9./10: bao ăn ở nghỉ 4 ngày . #hmoob

Cty Đóng Gói . 9./10: bao ăn ở nghỉ 4 ngày . #hmoob

horor bgt woi #fyp #fyp #lyrics_songs #musicvibeslyrics #liriklagu

horor bgt woi #fyp #fyp #lyrics_songs #musicvibeslyrics #liriklagu

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لميجر سيرفس وتغيير البوشات للنياسين الباترول 🔥 فقط 1540 درهم للميجير سيرفيس والبوشات R&F علي 1080 درهم تغيير جميع القطع للميجر سيرفس ( *جميع القطعه وكالة *) تغيير بلكات المكينة سيور المكينة زيت القير زيت المكينة زيت دفريشن زيت بريك زيت البور فلاتر مكينة فلاتر الهوا فلاتر المكيف ماي المشاش تنظيف السفايف ميزانية تواير فحص ميزانية رود فحص السياره بالكامل برمجية السيارة بالكمبيوتر للتواصل:0547927197 —————————————— Major Service offers for Nissan Patrol 🔥 Only 1540 dirhams🔥🔥 Change all parts for the Major Service (*all parts agency*) Change the machine's belts, the machine belts, the oil, the machine oil, the machine oil, the defration oil, the brake oil Al-Bor Oil, Machine Filters, Air Filters, Air Conditioner Filters Twyer Budget Checking Rod's Budget Full inspection of the car Computer-driven software Contact: 0547927197 #tire #cars #nissan #uae #dubaï #sparepart⁩⁩#RoadForce

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