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@maryroseescobedo: ORIGINAL TRC RACING AI-TECH SERIES SUSPENSION 330MM FOR NMAX,AEROX ,ADV,PCX,XMAX #rearshock #trc #dualshock #motorcyleaccessories #motorcycletiktok #motorcycles #trc #aitechnology #trending

rose14onlineshop
rose14onlineshop
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Region: PH
Sunday 06 October 2024 05:31:02 GMT
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Comments

alvnjan
EA 🤙 :
o type or u type? for aerox v2.
2025-01-02 16:01:39
1
bunso.253
mary anne :
must buy
2024-10-06 05:45:19
1
maryroseescobedo
rose14onlineshop :
original TrC Racing
2024-10-06 05:31:18
1
marlonmalasmas
Idolonlineshop :
legit❤️
2024-10-12 13:13:25
1
maryroseescobedo
rose14onlineshop :
yes legit pa
2024-12-10 02:35:58
0
maryroseescobedo
rose14onlineshop :
super legit.mga boss
2024-10-31 14:49:39
0
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#قحطان #رفيده_الحكام #رفيده #قزوعي
#قحطان #رفيده_الحكام #رفيده #قزوعي
Creamy Roasted Red Pepper Sauce Recipe Below 👇 #Recipe #steak #redpepper #sauce #grilling This versatile sauce is amazing on grilled chicken, pasta, veggies, pizza, or even as a dip! Ingredients (Yield: 1 cup): - 2 fresh red bell peppers (or 16 oz jarred, drained) - 1 garlic clove - ½ tsp salt - 2 tsp red wine or sherry vinegar - ½ tsp smoked paprika (optional) - ¼ tsp cayenne pepper - ⅓ cup olive oil - 3 tbsp Parmesan cheese - 2-3 tbsp heavy cream Instructions: 1. Char fresh peppers with a torch until blistered. Steam, peel, and chop. (Skip torching if using jarred peppers.) 2. Blend peppers, garlic, salt, vinegar, paprika, and cayenne in a food processor. 3. Add olive oil slowly while blending until smooth. 4. Finish with Parmesan and cream, blend until creamy. Enjoy this easy and delicious sauce!
Creamy Roasted Red Pepper Sauce Recipe Below 👇 #Recipe #steak #redpepper #sauce #grilling This versatile sauce is amazing on grilled chicken, pasta, veggies, pizza, or even as a dip! Ingredients (Yield: 1 cup): - 2 fresh red bell peppers (or 16 oz jarred, drained) - 1 garlic clove - ½ tsp salt - 2 tsp red wine or sherry vinegar - ½ tsp smoked paprika (optional) - ¼ tsp cayenne pepper - ⅓ cup olive oil - 3 tbsp Parmesan cheese - 2-3 tbsp heavy cream Instructions: 1. Char fresh peppers with a torch until blistered. Steam, peel, and chop. (Skip torching if using jarred peppers.) 2. Blend peppers, garlic, salt, vinegar, paprika, and cayenne in a food processor. 3. Add olive oil slowly while blending until smooth. 4. Finish with Parmesan and cream, blend until creamy. Enjoy this easy and delicious sauce!


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