@chefantonis: Dough Satisfaction 😍 Brioche Dough For Homemade Ingredients bread flour 300g sugar 30g salt 5g eggs 3 lukewarm milk 70ml Instant yeast 6g cold unsalted butter 80g Preparation In the mixer bowl bread flour 300g sugar 30g salt 5g 3 eggs take a glass lukewarm milk 70ml Instant yeast 6g mix well leave for 8min add the yeast in the flour knead the dough for 9min add cold unsalted butter 80g knead on speed two 15min cover the dough rest the dough for 60min #fyp #food #greece #balkan