@nawafmoh0096: ليلة خميس طرّز بها نور القمر🤍

Nawaf
Nawaf
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Region: SA
Wednesday 16 October 2024 21:26:44 GMT
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shamss436
shamss436 :
البيت 🥺 يارب بيتي وزوجي وذريتي وقمر مثل اللقطة بعد خمس سنين اشهدها شهادة الحي على الميت
2024-10-17 18:09:22
70
astarl.lily
MB🦢🪄 :
🤍خميس ويوم ميلادي
2024-10-17 16:25:33
9
5rlzl
RM🕊️ :
قد شفته البيت وانا افرفر 🤣🤣
2024-10-17 12:37:09
5
rayoom90
a̯͡r̯͡ :
ليلة خميس انا جالسه بالحوش 🥹 كله هواء واجواء جميلة 😌
2024-10-17 19:42:20
68
shorouqqqqq1
Shooo :
بأمر الرحمن حخلي فرحي يوم الخميس مع حبيبي عشان دي الاغنية🩷🩷
2024-10-17 11:48:46
9
fano_321
Fano_321 :
الراء 😍
2024-10-17 18:09:34
5
1riull
َ :
المقطع خيالي وطلع لي يوم الخميس ❤️
2024-10-17 16:14:31
9
iwafa94
Wafa :
ياربيييييي🥹🤍🤍🤍🤍🤍🤍🤍
2024-10-17 06:34:29
9
sunshine.rrs
sunshine.rrs :
اللله ❤️❤️❤️❤️
2024-10-17 02:05:26
2
eaqowr
ra :
بيت الشلوي ماشاءالله ولا غلطه
2024-11-21 21:46:39
1
zcxr.89
Loly :
الأغنيه اللي شغلها بابا لـ ماما بيوم زواجهم🌷
2024-10-18 00:26:01
3
_28ra1
R :
أرق و أعذب راء❤️
2024-10-17 15:50:17
4
ewwui
1 :
ليلة لقانا
2024-10-17 06:14:58
4
laas73
L :
القمر اليوم 🥹🥹🥹
2024-10-17 03:14:41
4
viiqel
Nora :
المكان يبي له تتمشى فيه بكوب قهوه اخ مشاءالله تباااارك الرحمن ❤️
2024-10-17 23:10:40
3
vwgt
وسيم 👨‍⚕️، بطل النخبه 🏆 :
لو هاذا بيتنا ما اطلع منه ما شاء الله
2024-10-17 20:03:20
3
trynasurvivewa
َ :
البيت ذكرني بليالي رمضان أخ ماشاءالله
2024-10-18 15:31:19
2
rno_sh
Rno :
والله المكان يساعد على التصوير ماشاءالله ❤️
2024-10-17 19:03:28
2
_agora_0
غدير 🧚🏼 :
ماشآءالله تبارك الرحمن
2024-10-17 18:20:53
2
roro20000_2
R💙 :
المقطع اخذ قلبي ❤️
2024-10-17 17:41:13
2
fa.sh91
FA.SH91 :
اعرف ذا البيت مب غريب 🌝
2024-10-17 17:04:07
2
wtxr
fif :
القمرا افضل شي
2024-10-17 10:03:37
2
o.rrrw
ٍ :
الله يرزقنا
2024-10-19 14:17:50
1
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Creamy, Flavor-Packed Queso Dip This queso is ultra-creamy, loaded with just the right amount of spice, and features the rich, roasted flavor of green chilies. For the best results, be sure to use high-quality cheese—get it from the deli rather than prepackaged, as it melts smoother and adds a richer taste. The blend of white American and pepper jack cheeses brings a smooth, melty texture with a hint of heat. Pro tip: Make it ahead of time and reheat when you’re ready to serve—the flavors only get better as they meld together! Ingredients: •	1 pint half and half (avoid fat-free for best results) •	1 pound high-quality white American cheese, cubed (deli-fresh, not prepackaged) •	8 ounces pepper jack cheese, shredded or sliced (deli-fresh, not prepackaged) •	1/4 teaspoon kosher salt •	1/4 teaspoon onion powder •	1/2 teaspoon chili powder •	1/2 teaspoon garlic powder •	1/2 cup (1 4.5-ounce can) roasted green chilies Optional Toppings: •	Chopped fresh cilantro •	Diced tomatoes •	Sliced jalapeños •	A dash of hot sauce for extra heat Instructions: 1.	In a medium saucepan, combine the half and half, salt, onion powder, chili powder, and garlic powder. Cook over medium heat, stirring frequently (especially near the end), until bubbles form around the edges and it’s almost boiling. 2.	Reduce the heat to medium-low, then add the white American cheese and pepper jack cheese gradually, stirring constantly. Continue to stir until all the cheese is melted and the mixture is smooth. 3.	Stir in the roasted green chilies and cook for an additional 2-3 minutes until everything is combined and heated through. 4.	Serve warm with tortilla chips or use as a topping for nachos, tacos, or any dish needing a creamy, cheesy boost. If you make this queso ahead, simply reheat before serving—it’ll taste even better as the flavors meld together! #QuesoDip #CheesyGoodness #HighQualityCheese #DeliFresh #GameDaySnacks #SpicyDip #MakeAheadRecipe #CreamyQueso #TacoTuesday #PartyFood #DipRecipes #FoodieFavorites #AppetizerGoals #MeltedCheese #GreenChilies #ComfortFood #MexicanInspired #CheeseLovers #FlavorPacked #YummyEats #SnackTime #DeliciouslyBold
Creamy, Flavor-Packed Queso Dip This queso is ultra-creamy, loaded with just the right amount of spice, and features the rich, roasted flavor of green chilies. For the best results, be sure to use high-quality cheese—get it from the deli rather than prepackaged, as it melts smoother and adds a richer taste. The blend of white American and pepper jack cheeses brings a smooth, melty texture with a hint of heat. Pro tip: Make it ahead of time and reheat when you’re ready to serve—the flavors only get better as they meld together! Ingredients: • 1 pint half and half (avoid fat-free for best results) • 1 pound high-quality white American cheese, cubed (deli-fresh, not prepackaged) • 8 ounces pepper jack cheese, shredded or sliced (deli-fresh, not prepackaged) • 1/4 teaspoon kosher salt • 1/4 teaspoon onion powder • 1/2 teaspoon chili powder • 1/2 teaspoon garlic powder • 1/2 cup (1 4.5-ounce can) roasted green chilies Optional Toppings: • Chopped fresh cilantro • Diced tomatoes • Sliced jalapeños • A dash of hot sauce for extra heat Instructions: 1. In a medium saucepan, combine the half and half, salt, onion powder, chili powder, and garlic powder. Cook over medium heat, stirring frequently (especially near the end), until bubbles form around the edges and it’s almost boiling. 2. Reduce the heat to medium-low, then add the white American cheese and pepper jack cheese gradually, stirring constantly. Continue to stir until all the cheese is melted and the mixture is smooth. 3. Stir in the roasted green chilies and cook for an additional 2-3 minutes until everything is combined and heated through. 4. Serve warm with tortilla chips or use as a topping for nachos, tacos, or any dish needing a creamy, cheesy boost. If you make this queso ahead, simply reheat before serving—it’ll taste even better as the flavors meld together! #QuesoDip #CheesyGoodness #HighQualityCheese #DeliFresh #GameDaySnacks #SpicyDip #MakeAheadRecipe #CreamyQueso #TacoTuesday #PartyFood #DipRecipes #FoodieFavorites #AppetizerGoals #MeltedCheese #GreenChilies #ComfortFood #MexicanInspired #CheeseLovers #FlavorPacked #YummyEats #SnackTime #DeliciouslyBold

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