@prayercommunity: “Rise Like Eagles: Embrace God’s Strength and Your Purpose” #GodsPurpose #Strength #Perseverance #EaglesWings #BelieveInYourself #MessageOfFaith #God #Christian #Jesus #BibleVerses #Faith #PrayerCommunity #Prayer

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Thursday 17 October 2024 22:35:57 GMT

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Comments

envy.blaze777 :

I believe in myself, I believe I can do it

2025-07-29 05:16:07

1

mackmanson2 :

I BELIEVE IN GOD, I BELIEVE IN MYSELF!! 🙏

2024-10-18 13:25:54

589

dianaduran6226 :

almighty God I believe in you Amen

2025-07-29 05:12:34

0

Brenda Levan :

I believe in myself and Jesus 🙏Aman

2024-10-18 04:34:43

145

janetreagan1 :

I believe Lord I believe in myself I will never give up

2024-10-18 04:32:48

170

[email protected] :

I believe in myself

2024-10-19 06:13:19

57

[email protected] :

I believe in Father Jesus👑 Yes, I Believe in myself 🌞 Yes, I Strong like Eagle 🦅 Yes, Amen 🙏Hallelujah 🙌

2024-10-20 01:19:17

83

Michele Cobb761 :

I believe inuself

2024-10-20 10:59:29

48

Sophia Lattimore :

I Believe in Myself!!! Thank you Jesus

2024-10-18 13:30:51

58

yvonnepolanco2 :

I believe in myself thank you Jesus Amen

2024-10-18 13:08:59

23

Kyriaki Tryfonos :

i belive u

2024-11-09 08:37:58

31

ella_yogi777 :

I BELIEVE IN MYSELF 🙏I BELIEVE IN JESUS ❤️THANK YOU

2024-10-28 00:17:46

62

♡☆~ANA~☆♡ :

YES, I BELIEVE IN MYSELF

2024-10-18 22:53:57

51

pamsmith957 :

I Believe in myself!!🙏🙏🙏

2024-10-18 12:26:21

28

Travis Miller :

I believe in myself... I believe I can

2024-10-19 06:13:41

83

Paris🇫🇷 :

Yes i believe in myself with faith 🥰🙏

2024-10-18 13:00:09

143

Joe Wood803 :

I believe in myself. I will be 80 in 4 months, and I still do construction work 6 days a week until August 20 of this year. I was playing with my dogs and got knocked down. I broke the ball off my

2024-10-20 03:26:13

50

Shawn Marie McKee :

Thank you

2024-10-23 00:19:48

14

bella :

I believe in myself 🥰

2024-10-18 13:46:04

23

mjcb54 :

I believe in myself

2024-10-18 11:40:12

45

🧜‍♀️Ney🧜‍♀️ :

I BELIEVE IN GOD, I BELIEVE IN MYSELF 🙏

2024-10-22 14:04:45

45

Rose :

I believe in myself, I believe in my Lord and savior, Jesus Christ thank you Lord Jesus

2024-11-09 21:05:38

36

Crystal Mabry :

I believe in my heart to be in God's hands ❤️😂🥰

2024-10-19 01:43:15

48

Norma Hill :

I believe in myself amen

2024-10-18 13:47:36

39

Lisette Gutierrez :

Yes I believe in myself

2024-11-02 15:54:41

28

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#大話西遊 #周星驰 #羅家英 #電影

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So many of you have asked me for a Ribollita Toscana recipe and so I thought - why not share it for Food Waste Action Week! 🙌 Ribollita is a proper rustic, hearty Tuscan soup and was literally born from leftovers. It gets its name from the concept of “re-boiling” the ingredients to create a nutritious recipe and this makes it another great example of la cucina povera. This dish is packed full of vegetables, leafy greens and beans - all the good stuff! 🥬 Each family has their own version and we tend to use whatever is in season or available that day alongside leftover, old, stale bread. If you’ve never tried it you have to make this one. Once cooked, the ribollita will be a bit solid but you can add a little bit of the broth or stock if you want to make it more like soup. Ingredients 👇 Or you can find the full written recipe on my website (link in bio) Serves: 2-4 1 onion 1 celery stick 1 carrot 2 sprigs of thyme 1 tbsp tomato paste 100g savoy cabbage 100g chard 100g cavolo nero 1 potato 250g of cooked cannelloni beans Fine sea salt and freshly ground black pepper 250g bread (stale, old or toasted) Extra virgin olive oil #lovefoodhatewaste #leftoverecipe #cucinapovera #ribollitatoscana #recipeshare #vegan #veganrecipe #vegetarian #meatfree #italianfood #italiancuisine #seasonal #foodwaste #bread #nowaste #soulfood

So many of you have asked me for a Ribollita Toscana recipe and so I thought - why not share it for Food Waste Action Week! 🙌 Ribollita is a proper rustic, hearty Tuscan soup and was literally born from leftovers. It gets its name from the concept of “re-boiling” the ingredients to create a nutritious recipe and this makes it another great example of la cucina povera. This dish is packed full of vegetables, leafy greens and beans - all the good stuff! 🥬 Each family has their own version and we tend to use whatever is in season or available that day alongside leftover, old, stale bread. If you’ve never tried it you have to make this one. Once cooked, the ribollita will be a bit solid but you can add a little bit of the broth or stock if you want to make it more like soup. Ingredients 👇 Or you can find the full written recipe on my website (link in bio) Serves: 2-4 1 onion 1 celery stick 1 carrot 2 sprigs of thyme 1 tbsp tomato paste 100g savoy cabbage 100g chard 100g cavolo nero 1 potato 250g of cooked cannelloni beans Fine sea salt and freshly ground black pepper 250g bread (stale, old or toasted) Extra virgin olive oil #lovefoodhatewaste #leftoverecipe #cucinapovera #ribollitatoscana #recipeshare #vegan #veganrecipe #vegetarian #meatfree #italianfood #italiancuisine #seasonal #foodwaste #bread #nowaste #soulfood

I’m celebrating the first day of spring with this beautiful Primavera Risotto 💚 For this recipe I’ve made the most of ingredients like courgette, peas and spinach which are in season right now. I also love to add asparagus too when it’s available 🌱 To make this risotto even more vibrant, creamy and fresh I’ve blitzed the peas, spinach, mint and cheese together to create a super green, silky sauce! The result is a beautiful and comforting dish, packed full of vegetables and great to share with the whole family. Ingredients 👇 Or you can find the full written recipe on my website (link in bio) Serves: 2 180g arborio rice 1 small brown onion 100ml white wine 2 small or 1 large courgette 100g fresh or frozen peas 100g fresh spinach 2 sprigs of mint 70g Grana Padano 2 tbsp butter 750ml vegetable stock plus extra Fine sea salt & freshly ground black pepper #risotto #risottorecipe #springvegetablerisotto #springvegetables #primaverarisotto #springrecipes #firstdayofspring #vegetarian #risottolover #italiancuisine #comfortfood #recipeshare #meatfree #italianfood #ciboitaliano #sharingiscaring

I’m celebrating the first day of spring with this beautiful Primavera Risotto 💚 For this recipe I’ve made the most of ingredients like courgette, peas and spinach which are in season right now. I also love to add asparagus too when it’s available 🌱 To make this risotto even more vibrant, creamy and fresh I’ve blitzed the peas, spinach, mint and cheese together to create a super green, silky sauce! The result is a beautiful and comforting dish, packed full of vegetables and great to share with the whole family. Ingredients 👇 Or you can find the full written recipe on my website (link in bio) Serves: 2 180g arborio rice 1 small brown onion 100ml white wine 2 small or 1 large courgette 100g fresh or frozen peas 100g fresh spinach 2 sprigs of mint 70g Grana Padano 2 tbsp butter 750ml vegetable stock plus extra Fine sea salt & freshly ground black pepper #risotto #risottorecipe #springvegetablerisotto #springvegetables #primaverarisotto #springrecipes #firstdayofspring #vegetarian #risottolover #italiancuisine #comfortfood #recipeshare #meatfree #italianfood #ciboitaliano #sharingiscaring

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What happened to the first cat?#foryou #cat #fyp #catsoftiktok #funny

What happened to the first cat?#foryou #cat #fyp #catsoftiktok #funny

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