Tom Jasinski
Region: US
Monday 18 November 2024 16:30:40 GMT
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Caeser :
I’ve heard that butterball comes pre-seasoned 😳
2024-11-26 17:19:42
849
glfswingcoachal :
250 too low for poultry. 325-375 is the sweet spot. Then wrap.
2024-11-19 00:52:53
26
klcgerrald :
I’ve been doing this for a year since watching this video. So amazing everytime, doing three of these for thanksgiving this year
2025-11-01 16:33:37
0
IdiotBaka :
Does no one notice the cutoff at the start? The chicken isn’t that juicy, it’s edited
2024-11-27 10:14:21
70
Jpnails5 :
Where do I get that seasoning?
2024-11-18 22:24:21
2
CAMPOS PIPO :
looks awesome going to try it this Thanksgiving thank you bub for the tip
2024-11-21 13:02:14
5
Shmag :
are you sure that's cooked enough?
2024-11-20 00:30:27
3
Dan Knill543 :
wow looks amazing 👏
2024-11-30 18:11:32
0
❌Wil :
Butter saves every meat do the same thing with Tri tip
2024-11-21 01:27:14
142
Chase Chenault :
no brine or inject?😳
2024-11-19 21:59:37
7
loveyourself💜💜💜 :
This looks so good
2025-03-09 17:36:50
1
Stuboi :
What do you use to inject juice into it before cutting? 😂
2024-11-28 16:28:01
3
Adam Eldard :
Did you season both sides?
2024-11-19 21:20:53
2
Mstick :
I will do the same recipe
2024-12-02 14:15:07
3
❌❌kevinb1976❌❌ :
I’m doing same recipe lol
2024-11-26 15:17:25
1
lendawg_64 :
How long was that at 250 to get to 157?
2025-04-20 01:46:50
1
Ts pmo :
I do
2024-11-26 22:02:22
1
w_.y_.a_.t_.t.1.4 :
Butterball comes pre stuffed
2024-11-28 18:03:31
0
user8509515782008 :
another two hours in the oven lad
2024-11-29 19:13:48
1
The True Board :
Amazing
2024-11-20 21:36:30
1
Ayden Dominguez :
Make sure it’s not butterball
2024-11-28 02:43:31
5
dirt_diggler :
I should call her😂
2024-11-19 03:51:05
9
BigTimeTexan :
Land O’Lakes salted butter.
2024-11-19 00:04:05
6
alf1e71 :
I don’t like it drowning either! 😳
2024-11-28 22:58:54
7
John and Betty :
Omg looks awesome thank you
2024-11-20 23:52:13
4
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