@foodwithbearhands: Easy Holiday Appetizer Idea Recipe ⤵️⤵️⤵️ These delicious and super easy to make appetizers will make for the perfect dish at your Thanksgiving Party! They’re effortless to make, giving you more time to relax and WOW your guests! Recipe Makes 12 Prep Time: 5 minutes Cook Time: 40 minutes Ingredients: 1 Sheet Phyllo Dough 4 oz Brie Cheese 3 oz Prosciutto 4 Tbs Berry Berry Jalapeño Pepper Jelly 4 Tbsp Crushed Walnuts 3 Tbsp @Melinda’s Hot Sauce Hot Honey All of these ingredients I found at Walmart! How to: 1. Lay down one sheet of Phyllo Dough (Pack comes with two sheets) 2. Lay down 4 slices of Prosciutto on the widest end of the Phyllo Dough 3. Slice Brie Cheese into 1/4 inch thick strips and lay on top of the Prosciutto 4. Then top with the Berry Berry Jalapeño Pepper Jelly, crushed Walnuts, and Hot Honey 5. Roll the Phyllo Dough and cut into 1 inch pieces 6. Place pieces in a muffin tin and spray with Avocado Oil 7. In a Smoker or Oven at 350 degrees for 40 minutes or until Golden Brown 8. Top with Crushed Walnuts and Hot Honey SMOKER @GMG BEAR HANDS KNIFE AVAILABLE @THE COOKING GUILD #easy #thanksgiving #appetizer #ideas
sir you don't know the difference between a pecan and a walnut? those are pecans😁
2025-02-04 04:20:32
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homiedontgnome :
Love how you say walnuts. Twice. No walnuts were used! 😂
2024-11-21 20:54:18
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J Davis :
I love this idea and would eat that. But I have a wife who's so white mayo is spicy, so what would you recommend?
2024-11-21 03:03:58
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jodiann :
how does Melinda's hot honey compare to mikes hot honey? similar flavor? similar heat??
2024-11-20 04:57:18
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____noogenerationx :
Another recipe Im saving and never actually making ever
2024-11-21 22:09:45
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Sheepo0o :
This doesn’t & can’t work with this dough in an oven at this temp- don’t do the burrito method cut squares & add to a GREASED muffin tin, then dollop on toppings - bake 375 for 10-12 mins or until gb
2025-04-20 04:05:51
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Mother of Unicornz :
Brush melted butter or avo oil between layers of dough for flaky pastry.
2024-11-21 05:57:37
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𝕄𝕒𝕔𝕜𝕕𝕒𝕕𝕕𝕪𝟚𝟝𝟚 :
Where do I find Melinda’s products ?
2024-11-20 04:34:06
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user1301009746428 :
Where do I order the honey and jam?
2024-11-20 02:35:26
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dlnichols13 :
How do you keep the jelly from oozing out the bottom and burning in the pan?
2024-11-24 22:37:32
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Soph :
Can I use crescent dough?
2024-11-27 23:06:47
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Andrew Walbridge :
Would also be great with pistachios
2024-11-19 23:15:37
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Lucy2kool :
Can i substitute nuts for something else or just not include nuts for nut allergies
2024-11-22 21:01:25
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JennSucksAtTickTok :
I made these today, correction I burnt these today. I cooked at 350 for 30 minutes. So sad. I wish I could attach a pic. 😭😭
2024-11-28 23:12:48
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Dylan :
looks dam good!!! Where can i get the Honey and Jelly?
2024-11-20 00:57:46
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The Village of Providence :
I just made this for Thanksgiving and threw them all away, probably one of the worst things I’ve ever cooked 😂
2024-11-28 15:26:06
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Denise Banaszak Cull :
Do u cut the skin off the cheese?
2024-11-20 16:51:58
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Nicole O’Donnell :
What do you mean 1 sheet of Phillo dough? Yours looks layered
2024-11-27 23:59:12
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Seanb66 :
40 minutes in the oven???!!
2024-11-19 23:39:11
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Kiwi :
My I'm crazy but you can't add stuff with >1 ingredient in itself and only count it as one ingredient.
2024-11-20 03:23:01
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Mint Bronze & Beauty :
That looks unbrielievable
2024-11-21 20:42:04
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GodBlessAmerica :
Looks good just seems like a long time in the oven. I will try. Thanks
2024-11-20 00:34:05
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