@blackfoodiefinder: Southern Style Baked Mac ‘n Cheese (via @Danielle) Recipe:⬇️ (an estimate/makes about 2 trays) CHEESE MIXTURE: -(2) 32 oz sharp cheddar cheese (save about 2-4 cups for topping) -16-24 oz mozzarella cheese -12 oz smoked flavor provolone cheese MILK MIXTURE: -2-4 Eggs -4 1/2 cups heavy whipping cream -4 cups whole milk -2 tsp black pepper -1 tsp paprika -1 tsp salt -1 tsp onion powder -1 tsp garlic powder MACARONI: -2 lbs of macaroni elbows -32 oz less sodium chicken broth -water -1 stick salted butter -1 1/4- 1 1/2 cup sour cream -milk mixture (save some for layering) -cheese mixture (save some for layering) -2 tsp black pepper -2 tsp paprika -2 1/2 tsp onion powder -1 tsp garlic powder -Salt to taste (I did not measure so adjust seasonings to taste) STEPS: (estimate) 1.Pre-heat your oven to 375-400F 2.Boil macaroni noodles in chicken broth, water, and salt (optional) until al dente. Drain (DO NOT rinse) and return to pot immediately 3.In a bowl, mix eggs, heaving whipping cream, whole milk, and seasonings 4.Add 1 stick of butter to macaroni noodles and mix until melted. Add sour cream and mix 5.Add about 1/3-2/3 of the cheese mix, 1/3-2/3 of the milk mixture, and seasonings. (Adjust to your liking) Mix until cheese is slightly melted. 6.Spray tray with non-stick spray. Add macaroni, the milk mixture, and then the cheese mixture. Repeat. 7.Last layer top with sharp cheddar, then sprinkle paprika 8.Cover tray with foil paper (don’t let it touch the top layer) and bake for about 30-40 minutes. 9.Remove the foil and set oven to Broil to add a bit of crisp to top layer. (Keep a close eye because it can burn) 10.Let it sit and then enjoy! #blackfoodiefinder #macncheese #macandcheese #macandcheeserecipe #thanksgiving #thanksgivingrecipes #holidayrecipes #homecooking

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Tuesday 26 November 2024 22:00:40 GMT