@galau_vibess06: #🥀🖤#galaubrutal

Relax·♬·♪·
Relax·♬·♪·
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Region: ID
Saturday 30 November 2024 01:05:04 GMT
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ia_aja9
𝓝𝓲𝓬𝓴 𝓨𝓪 :
semangat
2024-12-14 10:42:20
3
sharasiagian
sharasiagian :
Lelahhh di buat feeling lonely, excited sendirian.
2024-12-02 17:21:09
23
regaa.06
Regaa🪽🔱ツ :
boleh follow aku?😊
2024-12-01 18:17:37
0
hai.ivan
ivanbukanipan :
kayaknya iya
2024-12-01 03:34:00
0
youur_l0fverr07
𝔟𝔟𝔶𝔩𝔲𝔳𝔦𝔢𝔢🫧. :
sekarang sewajarnya saja yakan dari pada berharap kan sakit.
2024-12-02 09:15:07
4
khatimahnajla07
K HA🐬 :
ku rasa iyh
2024-12-02 15:14:27
0
kpo_bgt_
va🅰️nyY :
coba liat stories w😅
2024-12-04 03:45:25
2
bungsu_rm
Bungsu :
capekkk😢
2024-12-03 03:39:55
0
usholihah11_
_us .ೃ࿐ :
trauma ini sangat sulit untuk sembuh🥺
2024-12-30 16:04:20
0
syafjn
bysyafia :
gpp, tetep jadi baik dan tulus nanti hadiahnya dari tuhan
2024-12-02 10:36:24
2
...rriie
._riri.thv♍🍭 :
Kok bisa gitu yaaa... sebentar2 ke trigerred 🥲🥲
2024-12-01 14:41:34
7
story_ar01
Ard⚡ :
itu udah pasti
2024-12-01 07:27:33
1
ratuu.heree_
rasharyy :
jujur cape rasanya excited sendiri...
2024-12-03 10:38:52
0
nananad124
🍩 :
Kayaknya iya si🥺
2024-12-03 19:11:18
0
cansukagalau
canz :
gk prnh beruntung dalam percintaan
2024-12-03 15:08:35
4
iore_8
iore_ :
capek excited sendirian
2024-12-04 04:49:33
0
i_am_az6
AL. :
nyatanya gitu memang wkwk
2024-12-01 14:50:15
1
bahiraaaaaaaaa
B :
Kenapa tidak adil, tulusku setiaku semuanya tidak ada artinya?:)
2024-12-02 15:35:22
3
yaa32291
Yaa :
real bnget.
2024-12-01 07:32:06
0
adtyaydhprtama
NotYourType :
GAUSAH CINTA CINTA AN PALING BENER BIAR OTAK SAMA PIKIRAN FRESH
2024-12-04 04:23:48
1
rezal_990
R♒ :
ku pikir mau gambar baju barca mau ku skip.
2024-12-01 16:33:45
0
avizena29
2sembilan :
bukan hanya itu but, air mata laki laki 🥹🥺
2024-12-03 17:18:58
0
shoviedwi
'apalah¿ :
boleh liat story ku🙂
2024-12-01 17:13:23
2
faa_thifa
𝓜𝔂𝓼𝓮𝓵𝓯. :
mungkin udah takdirnya gitu😊
2024-12-03 14:31:03
1
arif.sinulingga
𝐀𝐫𝐢𝐟 𝐒𝐢𝐧𝐮𝐥𝐢𝐧𝐠𝐠𝐚 :
pasti
2024-12-01 13:55:05
0
To see more videos from user @galau_vibess06, please go to the Tikwm homepage.

Other Videos

Brie & Harissa Sausage Rolls Recipe: Makes approx 20 - 500g sausage meat - 3 tbsp harissa paste - 1 tsp hot cayenne pepper/paprika - 3-4 tbsp chopped coriander or parsley - 2 tbsp melted butter if using veggie sausages - 1 x sheet puff pastry - 150g Brie cheese - Egg yolk for brushing Method 1. Prepare the Sausage Filling: Remove the sausage meat from its casing and place it in a large bowl. Add the harissa paste, cayenne pepper (or paprika, depending on your spice preference) and fresh coriander or parsley. Mix everything together until fully combined, using your hands if needed. If you're using veggie or vegan sausages, add a splash of melted butter or oil to compensate for the lower fat content, which helps prevent dryness. 2. Assemble the Rolls: Roll out the puff pastry on a flat surface. Spread the sausage mixture evenly along the edges, as demonstrated in the video. Squeeze the pastry together tightly, forming a long log. Add slices of brie along the sides of the roll (or you can cube the brie and mix it directly into the sausage filling). Fold over both sides of the pastry, then pinch the ends to seal, ensuring the rolls stay intact during baking. 3. Cut and Prepare for Baking: Slice the rolled pastry into smaller bite-sized pieces or keep it longer for traditional sausage rolls. Place them on a lined baking tray, then brush each roll with a whisked egg yolk for a golden finish. Use a knife to make small slits along the top to allow steam to escape, ensuring the puff pastry crisps up. Optionally, sprinkle with black sesame seeds. 4. Make the Hot Honey: Combine 1 tablespoon of chilli flakes with 1/2 cup of honey. Microwave for 30-40 seconds until the honey just starts to bubble, then let it rest for about 10 minutes to allow the flavours to meld. 5. Bake: Place the rolls in a preheated oven at 180°C (350°F) and bake for 20-25 minutes, or until golden brown. Serve with the hot honey for a sweet and spicy finishing touch. Enjoy! #sausagerolls #festivefood #xmas2024
Brie & Harissa Sausage Rolls Recipe: Makes approx 20 - 500g sausage meat - 3 tbsp harissa paste - 1 tsp hot cayenne pepper/paprika - 3-4 tbsp chopped coriander or parsley - 2 tbsp melted butter if using veggie sausages - 1 x sheet puff pastry - 150g Brie cheese - Egg yolk for brushing Method 1. Prepare the Sausage Filling: Remove the sausage meat from its casing and place it in a large bowl. Add the harissa paste, cayenne pepper (or paprika, depending on your spice preference) and fresh coriander or parsley. Mix everything together until fully combined, using your hands if needed. If you're using veggie or vegan sausages, add a splash of melted butter or oil to compensate for the lower fat content, which helps prevent dryness. 2. Assemble the Rolls: Roll out the puff pastry on a flat surface. Spread the sausage mixture evenly along the edges, as demonstrated in the video. Squeeze the pastry together tightly, forming a long log. Add slices of brie along the sides of the roll (or you can cube the brie and mix it directly into the sausage filling). Fold over both sides of the pastry, then pinch the ends to seal, ensuring the rolls stay intact during baking. 3. Cut and Prepare for Baking: Slice the rolled pastry into smaller bite-sized pieces or keep it longer for traditional sausage rolls. Place them on a lined baking tray, then brush each roll with a whisked egg yolk for a golden finish. Use a knife to make small slits along the top to allow steam to escape, ensuring the puff pastry crisps up. Optionally, sprinkle with black sesame seeds. 4. Make the Hot Honey: Combine 1 tablespoon of chilli flakes with 1/2 cup of honey. Microwave for 30-40 seconds until the honey just starts to bubble, then let it rest for about 10 minutes to allow the flavours to meld. 5. Bake: Place the rolls in a preheated oven at 180°C (350°F) and bake for 20-25 minutes, or until golden brown. Serve with the hot honey for a sweet and spicy finishing touch. Enjoy! #sausagerolls #festivefood #xmas2024

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