@stephanyvicx: Another day in the office! ✨👩🏻‍🍳 Since it was game night, I crafted a nutrient-dense yet light dinner to fuel the evening. Appetizer: A creamy, anti-inflammatory asparagus and chard lemon soup, topped with coconut cream, a drizzle of olive oil, fresh sprouts, and dill. Main Course: Blackened grouper served with a creamy avocado-cilantro-lime sauce, paired with roasted garlic and sweet potato mash, and a side of charred broccoli. For a sweet finish, I made banana oatmeal chocolate chunk cookies. I also prepped fresh celery juice and an immunity-boosting tonic with lemon, lime, ginger, and Manuka honey for the next couple of days #privatechef #personalchef #cheflife