@bengalcottagemicklefield: Let us know if you'll be giving our Lamb Staff Curry a go! 😀 #BengalCottageMicklefield #BengalCottage #IndianTakeaway #indianfood #Lambstaffcurry #staffcurry
im a bengali mum and i usually add the meat first and then the masala but will give it a go like this
2024-12-02 19:57:02
94
Cyril Jackson :
That curry looks amazing!!!!. Hope it tastes as delicious as it looks!.
2025-09-25 23:41:24
3
Joperk20 :
Why do you wash the meat if you don’t mind me asking ?
2024-12-04 00:21:10
3
TaskForce836 :
Staff curries are well worth buying as a customer. the staff have high standards working with food for a living so the chef needs to bring his A game.
2024-12-02 19:40:22
767
TMB :
Can you answer this bro? I feel so bloated after having curry and it remains like that for a couple of days
2024-12-14 11:37:27
1
Ryan Bisnath :
How come you guys don't add tomatoes to your curries?
2024-12-13 20:47:42
27
David :
how did you tenderise the lamb, the last time I tried your recipe the lamb was really tough!
2024-12-18 16:36:16
1
Kavishna Ramsunder :
that's how we make it in south africa 🙏
2024-12-14 15:41:50
66
Pat :
Looks delicious 🥰l🥰
2025-04-19 19:36:25
1
Collin Bell Stand :
I use to think staff curry is curry made with whatever is left iver in the kitchen after its closed
2024-12-02 17:28:44
184
Syed Ameer :
I think i rang you guys for a seat, once
2024-12-03 09:54:34
0
Sol :
Could you add yogurt to this for richness?
2024-12-02 21:14:13
3
nickyevans979 :
Looks banging mate, love potatoes in curries
2024-12-02 18:30:57
145
Cyril Jackson :
My Bengali brother, I cooked this curry today. It tasted delicious!.i found your method much different and easier then all the other ones I’m trying to follow as I’m new to this. Thanks so much.
2024-12-03 21:00:00
25
andestiny1 :
Cooked this loads of time and my guests think it’s a takeaway! Thank you 🙏🏿
2025-04-14 18:51:25
1
Saleha Jahir :
how did u manage to get the lamb soft within 35mins? that's an impossible task unless you've added something to tenderise it?
2025-01-01 21:30:36
1
Hound0126 :
For home cooking probably 1kg of lamb do you divide the spices by a 1/3?
2024-12-08 18:39:12
1
David :
Did not hear of staff curry before. Do we cook this for the staff year end party or how does it work
2024-12-14 17:14:08
2
JJJ :
What happened to the tomatos and chillis at the beginning? You didn’t put them in?
2024-12-02 18:48:47
13
Mohammed Zahid :
recommend staff curry to your customers looks mouth watering
2025-02-07 20:42:57
1
Lovingmylife1967 :
Can you please do a vegetarian curry. 🥰
2024-12-02 17:55:03
5
_a_faruqee :
The meat will release “waa’ar”!
2024-12-02 19:59:32
4
tameer :
I made this bro it was so nice alhamdulillah had it with rice and some naan
2025-02-22 00:49:55
2
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