eggietable
Region: US
Tuesday 03 December 2024 17:05:05 GMT
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Kaay :
😂 so confident I can make kimchi because I watch these so much
2024-12-03 18:38:30
10604
MrSirRemington :
Would actually die for a jar
2024-12-03 17:12:30
2275
q-tips :
I tried kimchi for once and I'm so so sad cause I don't like it. like I literally hate my own tongue for not liking it
2024-12-03 20:53:25
266
❤️ 🔥Autumn🔥❤️ :
That’s lettuce not cabbage
2024-12-29 21:39:10
3
Lillian :
Does all kimchi have fish sauce in it? I would love to try Kimchi I just hate fish sadly 😞
2025-01-08 07:30:56
3
parissss :
am i ever gonna make kimchi? no. did i watch the whole video? yes.
2024-12-03 21:39:32
697
Kristen Craft :
Kimchi has been one of those things that I’ve only ever had in like an “Americanized” way…I’m dying to make this authentically
2024-12-03 18:09:59
341
JazziWritesThings :
I can't explain just how much I believe ripping open a Napa cabbage like this would improve my mental health.
2024-12-04 02:23:25
192
tinabug_14 :
oh the cabbage pull was asmr heaven. saving for the day I am brave enough to make this
2024-12-03 17:49:13
824
cale(Shawn’s version) :
I never skip a kimchi video
2024-12-04 22:26:48
394
JujPag :
What can I use instead of fish sauce if I wanted to make it vegan?
2025-01-09 23:21:34
0
cat :
what if your allergic to fish and shellfish?
2024-12-04 06:52:21
6
𝓈𝓊𝓃𝓈𝒽𝒾𝓃ℯ 🐈⬛ྀི :
Ive never had kimchi and i wanna try it now
2024-12-03 21:40:15
211
✶marie✶ :
what could i use to replace the fish oil thats plant based? 🥺
2025-01-25 19:34:13
0
berry_goodstuff26 :
I need a recipe book from you please all of the food you make just looks so good
2024-12-03 17:16:17
203
. :
Is it okay to not use gochugaru powder? I only hve normal chili powder
2025-01-25 09:41:45
1
Aliciaa :
Isn’t that VERY salty?
2025-01-07 16:44:49
0
Kimberly :
The cabbage rip sound is so so satisfying
2024-12-04 01:00:53
182
user4506759960885 :
What is the red powder Ochucado and where can we get it please
2025-01-03 20:48:33
0
shinji :
what does kimchi taste like?
2024-12-04 17:53:31
4
xxmonstar_kiddxx :
OOHHHH I CANT TELL IF YOU DID JULIANNE OR BATONNET ON THE RADISH BUT THAT WAS GORGEOUS
2025-01-26 02:22:08
0
whywouldntya3 :
A lot of recipes I’ve seen use Asian pear, rice flour and onion to add to the paste. Curious if you just don’t like the flavors or why you didn’t use that? (Asking this so nicely! Really just curious)
2024-12-03 18:19:36
24
Carina Lopez :
Question… why do you salt the cabbage?
2024-12-03 18:40:50
1
AstGab10 :
Have I tried kimchi? No. Will I try kimchi? No, im a lil wuss and can’t stand anything strong. Did I watch the whole video? Yes two times actually.
2024-12-04 20:36:32
26
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