Cooking with Tubz
Region: GB
Wednesday 04 December 2024 13:56:49 GMT
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nazogelincorbasi :
i thought yorkshire pudding was a dessert💀😭😭
2024-12-05 15:37:06
28461
Alex Benson :
So it’s like fried bread ?
2024-12-04 14:02:10
33264
botheredbyyourcommentnot :
and this explains your obesity
2024-12-17 14:39:51
127
Emilying :
Lovely jubbly 🫶🏻
2024-12-12 03:22:06
15718
Jeppo :
How do the people in these comments not know what a Yorkshire pudding is
2024-12-23 10:17:46
2903
Shannon Best🇨🇦 :
That is the biggest Yorkshire pudding I’ve ever seen. That’s awesome.
2024-12-19 12:52:11
1935
Oyster Lady 🦅 :
I’m from Texas. What is blue top milk?
2024-12-20 04:23:04
14
Justyne<3 :
I feel like the bottom would be soggy
2024-12-13 18:47:13
482
roach1212 :
Lovely and healthy
2024-12-04 14:29:18
2092
Baked Potato Czar :
that's a roight proper Yorkshire pud that is lad
2024-12-08 04:50:12
490
Jayne :
wow....fantastic 👌
2025-05-27 09:21:56
3
GeoffexAsok :
At last, a real Yorkshire Pudding. I dislike the muffin tin version so much. I did grow-up eating properly made Yorkshire Pudding’s ! ✌️
2024-12-06 07:52:28
483
June Hamman :
How is that a pinch of salt 🤣🤣🤣
2024-12-13 22:49:03
739
The_Moose22 :
My mother does them in muffin tins to have individual ones
2024-12-04 14:47:43
1559
I am the captain now :
He just made pancake batter
2024-12-06 06:55:37
10
michylynn2020 🇨🇦💪 :
my question is how do you get the oil to that without it freaking burning
2024-12-10 01:10:33
3
dac :
add 1/4 cup of sugar to that and it'll change your life
2024-12-05 16:31:34
80
mandarine_apfelsine :
Lovely jubbly bubbly 🤍🤍🤍🫶
2024-12-04 17:41:02
804
Soopuh :
This looks good but its nothing like my mother’s ham biscuit brickle brackle with fizzie wiggets
2024-12-25 16:49:05
239
theghostofreach :
200 mL of milk but I didn’t see you use a measuring cup 🤨
2024-12-04 17:05:57
5
Powdered Toastman :
my american friends have no idea what yorkies are. I dont know anyone in Canada who doesn't know what they are. they are a staple here for roast beef dinner.
2024-12-24 22:56:12
69
EFJ :
WHAT TEMPERATURE DO YOU DO. I’ve exploded Pyrex in glass heating up oil and I REFUSE to have it happen again, I’ll risk it to make this though…
2024-12-05 21:49:11
18
NoUser :
So is that some type of bread?
2024-12-04 15:24:08
24
Jon :
That’s a German pancake
2024-12-04 17:50:40
17
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