@montpantoja: Bueno ya es mio 💋

Montpantoja

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Region: MX

Monday 09 December 2024 02:51:20 GMT

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🎀.ᵦ𝔯𝔢𝔫𝔡𝔞♡😛🐍 :

losssss likesssss JAJAJA

2024-12-10 05:10:43

254

𝐈'𝐀𝐌 𝐕𝐀𝐋𝐄𝐍𝐓𝐈𝐍𝐀 ༒❀★ :

mont temprano saludas?😭

2024-12-09 05:27:15

13

kathe⚽🥅🏆 :

llege also 6 likesss💗💗

2024-12-09 02:55:35

2

dulceaguilera50 :

Por andar de chismosa llegue casi primero 🤣🫶🏻

2024-12-09 02:53:00

88

𝒦𝒶𝓉𝓉𝑒☪️ :

antes del millón ✨

2024-12-09 17:28:20

19

𝓧𝓲𝓶𝓮𝓷𝓪 :

Primera

2024-12-09 02:52:52

8

a nadie :

para k pelearnos mejor seamos, hermas de leche

2024-12-09 02:54:58

15

🌊JOSHUA🐚 :

saludame mont por fa 💗💖😭

2024-12-10 17:59:48

3

Kimberly :

hola 😚😚

2024-12-09 02:53:37

1

💘l'm alexia💙 :

la canción de hermanas de leche me encantó🔝😻

2024-12-09 03:42:54

2

. :

tempranoo

2024-12-09 02:54:40

1

😇☘️ :

mont respiro hasta que me saludes😭

2024-12-09 02:54:46

2

𝐸 :

Reall

2024-12-09 03:25:25

1

Charlotte Zambranoღ✿ :

hermosa como siempre 💋😻

2024-12-09 02:53:50

1

katii💗 :

tempranoo mont me encanto tu cancion hermanas de leche💗

2024-12-09 03:52:58

1

𝓗𝓮𝓻𝓷𝓪𝓷𝓭𝓮𝔃🤍 :

en otra vida mont me saludo💕

2024-12-09 03:10:34

1

. :

mont me saludas

2024-12-09 15:28:31

1

🐥ℛɪᴠᴇʀs🐈‍⬛ :

Mont tiene pocos likes vv😍

2024-12-10 16:11:51

1

zoe⭐ :

holii

2024-12-09 03:27:19

0

Lua★ :

TEMPRANO

2024-12-09 02:55:47

0

@harold._.23_4 :

Hola me saludas

2024-12-09 02:55:32

0

Miranda vigevani🤍 :

Holaaa

2024-12-09 06:31:26

0

Lupita Rosales🌺 :

Hermosa😍😍😍😍😍

2024-12-09 02:56:30

0

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Other Videos

#fyp 🙄🤔

#paratii #ex #s #teamo3msc

#paratii #ex #s #teamo3msc

Ingredients: - 3-4 lbs beef brisket 🥩 - 2 tbsp olive oil 🫒 - 1 onion, sliced 🧅 - 4 cloves garlic, minced 🧄 - 2 cups beef broth 🥣 - 1/4 cup soy sauce 🍶 - 2 tbsp brown sugar 🍬 - 1 tbsp Worcestershire sauce 🍯 - 1 tbsp smoked paprika 🌶️ - 1 tsp black pepper 🧂 - 1 tsp salt 🧂 - 1 tsp dried thyme 🌿 - Optional: Fresh parsley for garnish 🌿 Directions: Preheat your oven to 300°F (150°C). In a large oven-safe pot or Dutch oven, heat olive oil over medium heat. Sear the brisket on both sides until browned, about 4-5 minutes per side. Remove the brisket and set aside. In the same pot, add sliced onion and minced garlic, sautéing until softened. Pour in beef broth, soy sauce, brown sugar, Worcestershire sauce, smoked paprika, black pepper, salt, and thyme, stirring to combine. Return the brisket to the pot, ensuring it is submerged in the liquid. Cover the pot with a lid or aluminum foil. Roast in the preheated oven for 3-4 hours, or until the brisket is fork-tender. Remove from the oven and let it rest for 15-20 minutes before slicing against the grain. Serve with the pan juices and garnish with fresh parsley if desired. Prep Time: 15 minutes | Cooking Time: 3-4 hours | Total Time: 3 hours 15 minutes Kcal: 350 kcal per serving | Servings: 6-8 servings This Oven Roasted Brisket is a hearty and flavorful dish perfect for family gatherings or special occasions. The slow cooking method allows the brisket to become incredibly tender while absorbing all the delicious flavors from the broth and spices. Serve it with your favorite sides for a comforting meal that everyone will love! Whether it’s a holiday feast or a Sunday dinner, this brisket will surely impress your guests and become a staple in your recipe collection! #ovenroastedbrisket #fyp #brisket #roastedgoodness #dinner

Ingredients: - 3-4 lbs beef brisket 🥩 - 2 tbsp olive oil 🫒 - 1 onion, sliced 🧅 - 4 cloves garlic, minced 🧄 - 2 cups beef broth 🥣 - 1/4 cup soy sauce 🍶 - 2 tbsp brown sugar 🍬 - 1 tbsp Worcestershire sauce 🍯 - 1 tbsp smoked paprika 🌶️ - 1 tsp black pepper 🧂 - 1 tsp salt 🧂 - 1 tsp dried thyme 🌿 - Optional: Fresh parsley for garnish 🌿 Directions: Preheat your oven to 300°F (150°C). In a large oven-safe pot or Dutch oven, heat olive oil over medium heat. Sear the brisket on both sides until browned, about 4-5 minutes per side. Remove the brisket and set aside. In the same pot, add sliced onion and minced garlic, sautéing until softened. Pour in beef broth, soy sauce, brown sugar, Worcestershire sauce, smoked paprika, black pepper, salt, and thyme, stirring to combine. Return the brisket to the pot, ensuring it is submerged in the liquid. Cover the pot with a lid or aluminum foil. Roast in the preheated oven for 3-4 hours, or until the brisket is fork-tender. Remove from the oven and let it rest for 15-20 minutes before slicing against the grain. Serve with the pan juices and garnish with fresh parsley if desired. Prep Time: 15 minutes | Cooking Time: 3-4 hours | Total Time: 3 hours 15 minutes Kcal: 350 kcal per serving | Servings: 6-8 servings This Oven Roasted Brisket is a hearty and flavorful dish perfect for family gatherings or special occasions. The slow cooking method allows the brisket to become incredibly tender while absorbing all the delicious flavors from the broth and spices. Serve it with your favorite sides for a comforting meal that everyone will love! Whether it’s a holiday feast or a Sunday dinner, this brisket will surely impress your guests and become a staple in your recipe collection! #ovenroastedbrisket #fyp #brisket #roastedgoodness #dinner

#ريمكس #حزينہ♬🥺💔

#ريمكس #حزينہ♬🥺💔

Might be even more energy than the last one #dragonball #dragonballz #anime #hottake

Might be even more energy than the last one #dragonball #dragonballz #anime #hottake

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