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@z.yra3:

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Tuesday 17 December 2024 15:29:14 GMT
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arbin.griam
Arbin Griam :
AMEN ❤️AMEN ❤️AMEN ❤️💯AND AMEN YES IBELIEVE GOD ISGOOD 💯💯💯💯
2025-09-18 22:27:53
0
big_valentino_2_1_4
Big Valentino "214" :
the words to that song......real talk
2025-04-07 12:09:33
0
skeptaf44
they call me skept :
Yo
2025-04-05 15:15:13
0
itz.sydney.bby
Sydney🎀 :
😍😍
2024-12-18 04:13:00
1
arbin.griam
Arbin Griam :
🙏
2025-09-18 22:26:12
0
arbin.griam
Arbin Griam :
♥
2025-09-18 22:26:14
0
yourfavpisc3sssss
່ :
😘😘😘
2025-08-20 03:17:24
0
sakkchassin_
⃟ :
Muts¿
2024-12-21 16:47:51
0
p3rksc4llin
⃟ :
i’m tryna do exactly what tha lyrics said
2024-12-20 01:38:22
0
urrfavvpiscesofcc
urrfavvpiscesofcc :
Oouuu Fyp Bae😍.
2024-12-19 18:35:19
1
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Other Videos

Avatar is back || The beauty of Avatar #avatar #avataredit #avatarthewayofwater #pandora #aesthetic #edit #fyp #viral
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🌿🍕 #طبخ #بيتزا #fypツ #اكسبلورexplore #الشعب_الصيني_ماله_حل😂😂
BISCOFF COOKIE FROSTING 🙌🏼 flavored with Biscoff cookie butter spread to give it that perfect spiced caramel flavor you’ll want to put on all your Fall bakes (it goes with everything!):⁣ ⁣ BISCOFF COOKIE FROSTING⁣ Yield: 3 Cups⁣ ⁣ INGREDIENTS⁣ 1 Cups (226g) unsalted butter, room temperature⁣ 1/2 Cup (94g) Biscoff spread or cookie butter⁣ 3 1/3 Cups (400g) powdered sugar⁣ 1 tsp pure vanilla extract⁣ 2 Tbsp whole milk, room temperature⁣ 1/4 tsp salt, or to taste⁣ ⁣ INSTRUCTIONS⁣ 1. Cream the butter and Biscoff cookie butter together in the bowl of a stand mixer fitted with the paddle attachment. Mix on medium-high until creamy and well combined, about 5 minutes, scraping down the bowl and paddle as needed.⁣ 2. Turn the mixer to low speed and add the powdered sugar a few cups at a time, scraping down the bowl and paddle after mixing in each addition. Add the vanilla, milk, and salt and continue mixing on low speed until smooth.
⁣ #biscoff #buttercream #frosting #lotusbiscoff #fallbaking #baking #bakedfromscratch #cakedecorating #cakeideas #buttercreamcake #bake #baking #cakesoftiktok #bakersoftiktok #biscoffspread⁣
BISCOFF COOKIE FROSTING 🙌🏼 flavored with Biscoff cookie butter spread to give it that perfect spiced caramel flavor you’ll want to put on all your Fall bakes (it goes with everything!):⁣ ⁣ BISCOFF COOKIE FROSTING⁣ Yield: 3 Cups⁣ ⁣ INGREDIENTS⁣ 1 Cups (226g) unsalted butter, room temperature⁣ 1/2 Cup (94g) Biscoff spread or cookie butter⁣ 3 1/3 Cups (400g) powdered sugar⁣ 1 tsp pure vanilla extract⁣ 2 Tbsp whole milk, room temperature⁣ 1/4 tsp salt, or to taste⁣ ⁣ INSTRUCTIONS⁣ 1. Cream the butter and Biscoff cookie butter together in the bowl of a stand mixer fitted with the paddle attachment. Mix on medium-high until creamy and well combined, about 5 minutes, scraping down the bowl and paddle as needed.⁣ 2. Turn the mixer to low speed and add the powdered sugar a few cups at a time, scraping down the bowl and paddle after mixing in each addition. Add the vanilla, milk, and salt and continue mixing on low speed until smooth.
⁣ #biscoff #buttercream #frosting #lotusbiscoff #fallbaking #baking #bakedfromscratch #cakedecorating #cakeideas #buttercreamcake #bake #baking #cakesoftiktok #bakersoftiktok #biscoffspread⁣


#keşfet
#keşfet

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