1. Home
  2. Detail

@amystinylibrary: what are you bringing to read in here? #cozyathome #readingnook #homelibrary #libraryshed #sheshed #BookTok

amystinylibrary
amystinylibrary
Open In TikTok:
Region: US
Sunday 02 February 2025 00:34:54 GMT
599214
78655
551
18874

Music

Download

No Watermark .mp4 (1.32MB) No Watermark(HD) .mp4 (0.81MB) Watermark .mp4 (1.43MB) Music .mp3

Comments

teaandmeblog
Danielle - Tea & Books :
aghhhh I'm jealous. I keep asking my husband to build one for me
2025-02-02 04:33:55
1390
stay_wild_bookchild
✨stay_wild_bookchild📚✨ :
I wonder about ventilation, like moister and possible damage to books. I want to make a she she’s library but scared about water damage since it’s not the same as a house. ❤️
2025-02-02 14:37:38
332
kimkaiser357
Kim Kaiser357 :
Just in case I haven’t said it before, I want this!
2025-07-23 21:28:56
0
brit041890
BritneyB :
Okay I'm a tad bit jealous
2025-02-02 03:28:37
392
lyndseylovesit
lyndseylovesit :
A burglar breaks in thinking they’ll get power tools and end up staying because they’re not only surprised, but very relaxed
2025-02-03 00:28:25
166
_kenna.haley_
{𝓚𝓮𝓷𝓷𝓪. 𝓗𝓪𝓵𝓮𝔂} :
I’m bringing haunting adeline 🥀 ☠️🕸️❤️
2025-02-02 20:44:28
10
lucyscout1963
Lucy 💗 :
I asked my husband to build me one years ago and he asked what I was going to do in it. Umm.. this BTW he built HIMSELF a shed this summer for his lawn
2025-02-04 01:57:34
2
matchabebop
matchabebop :
Do you use dehumidifiers ?
2025-02-02 10:51:32
18
rebelpebbleguy
Rebel Pebble Guy :
cosy she-shed😊
2025-05-25 22:17:31
0
thecomfy
The Comfy :
loving these comfy vibes
2025-02-11 02:52:43
1
memyselfdonuts
T R A C Y ♡ :
Wow! I’d never leave 😭
2025-02-02 01:20:45
41
digi.reads
librería de mari 📚💫 :
I will NEVERRRR get over it
2025-02-09 17:48:03
1
fantasy_girlie92
fantasy_girlie :
If I had one of these I would never leave!
2025-02-02 18:44:15
0
strwbrryww
Emily 🖤 :
This calls for TOG
2025-02-02 02:22:24
18
malmqx
mali :
i went to send this to my husband and then realised that i’m 17, in high school, and live with my parents.
2025-02-06 17:41:41
22
gretchb_reads
Gretch | 📚 🧚 ✨ :
A DREAM✨
2025-02-02 03:20:30
55
rmr2rr
rroyst :
I want a Library She Shed
2025-02-04 00:48:12
31
wizvendixon
Wizven Dixon :
Does anyone ever worry about a storm/rain damaging the shed and all of the books get damaged??
2025-02-02 06:22:00
17
thisisme_2311
🥀 Candice O 🥀 :
So jelly…this is so great! I need one 🥰
2025-02-02 15:37:15
14
digitalfamilythingz
digitalfamilythingz :
I adore this library shed 🥰
2025-02-03 21:26:39
18
katie.hoyle
Katie:) :
This gives me twilight vibes I love it!!
2025-02-02 21:00:00
10
heart2heartwithhaley
Haley 📚✨ | Booktok :
I’m so curious if you ever run from here to the main house when you finish reading at night bc I’d be SPRINTING 😂 but it’d be worth it 😍
2025-02-05 03:10:44
4
katiedasaro
katie_d :
I don’t know if I’d ever wanna leave it
2025-02-02 14:52:31
5
natashanook_reads
NatashaNook :
That's what I need to do for a private reading place get a shed!!!
2025-02-05 19:48:52
7
To see more videos from user @amystinylibrary, please go to the Tikwm homepage.

Other Videos

Who’s ready for Halloween?! #trending #viral #halloween #fyp #relatable #explore #fypシ゚viral
Who’s ready for Halloween?! #trending #viral #halloween #fyp #relatable #explore #fypシ゚viral
Who handled it best? 🐍 @shinyykiraa @sthwrd @brad_podray @jakellaguno
Who handled it best? 🐍 @shinyykiraa @sthwrd @brad_podray @jakellaguno
👀✨
👀✨
Korean Rice Bowls 🌾 Ingredients - 400g (14 oz) jasmine rice - 500g (1.1 lb) beef, cut into strips (ribeye recommended) - 1 tbsp sugar - 3 tsp sesame oil - 2 tbsp soy sauce - 2 cloves garlic, finely grated - 2 tbsp gochujang - 1 cucumber - 1 tbsp sesame seeds - 1 carrot, sliced into matchsticks - 200g (7 oz) mushrooms, sliced - 200g (7 oz) baby spinach - Oil for cooking - 4 eggs - Salt Method 1. Wash the rice three times and place it in a rice cooker or pot. Cook for about 25 minutes or until done. 2. While the rice is cooking, slice the beef and set it aside. In a bowl, make the marinade by mixing 1 tablespoon of sugar, 1 teaspoon of sesame oil, 2 tablespoons of soy sauce, 2 finely grated garlic cloves, and 2 tablespoons of gochujang. Mix well. 3. Marinate the beef with half of the sauce, reserving the rest for later. 4. Prepare the vegetables by slicing the carrots and cucumber. Marinate the cucumber with 1 teaspoon of sesame oil, a pinch of salt, and 1 teaspoon of sesame seeds. Mix well and set aside. 5. Heat a wok or large frying pan over high heat. Add some cooking oil and stir-fry the mushrooms with a pinch of salt for 1-2 minutes until just cooked. Remove from the wok and repeat with the carrots. Once the carrots are cooked, remove from the wok. 6. In a clean wok with a little oil, add the baby spinach along with 1 teaspoon of sesame seeds and 1 teaspoon of sesame oil. Stir-fry quickly until just tender. Remove and set aside. 7. In a clean wok, add some cooking oil and the marinated beef. Stir-fry for 3-4 minutes or until just cooked. Remove and set aside. 8. Fry the eggs in the wok until they have crispy edges and runny yolks. 9. To assemble, place the cooked rice in the bottom of a bowl. Add the marinated cucumber, cooked carrots, mushrooms, spinach, and beef on top. Drizzle with the reserved gochujang sauce, and finally, place a fried egg on top. Enjoy your Korean rice bowl! #EasyRecipe #food #cooking #fyp
Korean Rice Bowls 🌾 Ingredients - 400g (14 oz) jasmine rice - 500g (1.1 lb) beef, cut into strips (ribeye recommended) - 1 tbsp sugar - 3 tsp sesame oil - 2 tbsp soy sauce - 2 cloves garlic, finely grated - 2 tbsp gochujang - 1 cucumber - 1 tbsp sesame seeds - 1 carrot, sliced into matchsticks - 200g (7 oz) mushrooms, sliced - 200g (7 oz) baby spinach - Oil for cooking - 4 eggs - Salt Method 1. Wash the rice three times and place it in a rice cooker or pot. Cook for about 25 minutes or until done. 2. While the rice is cooking, slice the beef and set it aside. In a bowl, make the marinade by mixing 1 tablespoon of sugar, 1 teaspoon of sesame oil, 2 tablespoons of soy sauce, 2 finely grated garlic cloves, and 2 tablespoons of gochujang. Mix well. 3. Marinate the beef with half of the sauce, reserving the rest for later. 4. Prepare the vegetables by slicing the carrots and cucumber. Marinate the cucumber with 1 teaspoon of sesame oil, a pinch of salt, and 1 teaspoon of sesame seeds. Mix well and set aside. 5. Heat a wok or large frying pan over high heat. Add some cooking oil and stir-fry the mushrooms with a pinch of salt for 1-2 minutes until just cooked. Remove from the wok and repeat with the carrots. Once the carrots are cooked, remove from the wok. 6. In a clean wok with a little oil, add the baby spinach along with 1 teaspoon of sesame seeds and 1 teaspoon of sesame oil. Stir-fry quickly until just tender. Remove and set aside. 7. In a clean wok, add some cooking oil and the marinated beef. Stir-fry for 3-4 minutes or until just cooked. Remove and set aside. 8. Fry the eggs in the wok until they have crispy edges and runny yolks. 9. To assemble, place the cooked rice in the bottom of a bowl. Add the marinated cucumber, cooked carrots, mushrooms, spinach, and beef on top. Drizzle with the reserved gochujang sauce, and finally, place a fried egg on top. Enjoy your Korean rice bowl! #EasyRecipe #food #cooking #fyp
#pourtoii #foryour #foryouu #moto #motorcycle #bikelife #bikegirl #bike #bikegirls
#pourtoii #foryour #foryouu #moto #motorcycle #bikelife #bikegirl #bike #bikegirls
Come with my to @makeupforever Super Boost Event ♥️ It was so cute, I had the so much fun! Check out the new Super Boost Skin Tints & Glosses, available now! #makeupforever #superboost #nyc #makeup #mua #nycmua #fy #fyp
Come with my to @makeupforever Super Boost Event ♥️ It was so cute, I had the so much fun! Check out the new Super Boost Skin Tints & Glosses, available now! #makeupforever #superboost #nyc #makeup #mua #nycmua #fy #fyp

About

Legal