@thehungrycoder: Cookers7 Beef Bhuna Khichuri Copycat Khichuri recipe: - 1 Medium Onion chopped - 1/3 cup mustard oil or as needed - 1 bunch cilantro chopped along with stems Lentil & Rice: - 1/2 cup Moong Dal (yellow) - 1/2 cup Masoor Dal (red) - 1 cup ChiniGura rice (Bengali Aromatic Rice) - 6.5 cups of water Spices: - 2 bay leaf - 1 cinnamon - 1 black cardamom - 3 clove - 5-6 whole black pepper - 2tsp Turmeric powder - 1tsp Red Chilli Powder - 1tbsp Ginger Paste - 1tsp Roasted Cumin Powder - Salt to taste 1. Dry roast the lentils until fragrant. Transfer to a bowl, add rice, mix, and wash thoroughly. 2. In a pot, heat oil and add whole spices and ginger paste. Sauté for 2 minutes. 3. Add chopped onions, powdered spices, and salt. Cook until the oil separates. 4. Add the washed lentil and rice mixture. Cook over low heat for 5-6 minutes. 5. Add water and cook over medium to high heat until the water starts to level with the rice. Do not cover with a lid. 6. At this point, check for salt and add more if needed. Stir in chopped cilantro along with the stems—for that “cookers7” feel! 7. Now, cover with a lid and cook over low heat until the rice is fully cooked. Tip: You can place a paper towel over the pot before covering it with a lid to absorb excess moisture. 8. Once the rice is cooked, add the beef curry on top, sprinkle more cilantro, and give it a good mix. 9. Serve with salad and achar. . . #khichdi #khichuri #daal #daalrecipe #daal #southasain #FoodTok #vlogtok

thehungrycoderr

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Tuesday 18 February 2025 16:51:03 GMT