Elise
Region: US
Saturday 22 February 2025 21:09:10 GMT
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Amy :
I am making these today!!!!!!!! Using honey because I don’t have pure cane sugar. Thank you for this recipe and the detailed instructions!
2025-07-04 17:19:11
0
Esther 🌻 :
My toxic trait is thinking I can do this right the first time
2025-03-17 18:52:46
16
Colleen K :
Boooo ! I tried to make some and it just doesn’t look like this lol not sure what I did newbie to working with yeast . I can cook anything but baking not so well! I shall keep trying ✨
2025-04-16 19:25:48
0
Emily Fruge865 :
Made these today… holy hell I’m never buying buns again!! Thank you for the recipe and tutorial.
2025-05-31 22:59:39
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Kristina Soderman :
Has anyone tried this with a milk alternative? I have a little one who is VERY lactose intolerant.
2025-05-01 15:22:53
1
Lexi Spence :
I made ir hamburger buns it was the first time ive ever did anything homemade they came out amazing thank u for such detail in ur videos this is on my next to do!!!
2025-07-11 19:30:26
1
JAcreationsPR :
have you done these with active starter?
2025-03-02 12:25:49
3
Kim From Kansas 🌾🌆💜 :
Wow. I need those in my life.
2025-02-22 21:31:31
1
Nbrazz :
Beautiful recipe. Would this work for sandwich bread?
2025-06-15 18:28:55
0
Sunny Pond❤️🇺🇸❤️ :
Making hotdog, hamburger and sandwich rolls with this recipe! Thank you so much!
2025-06-29 23:57:47
3
Jasmine :
About how much did each of your burger buns weigh?
2025-02-23 17:13:52
0
Hisvessel :
Made as just hamburger buns. My dough was very sticky. Don’t know what I did wrong. However, I won’t be buying hamburger buns any more. Thank you.
2025-02-24 10:37:58
5
D’ea Le :
Beautiful! I made hot dog buns with my grandson. He thought it was so cool.
2025-02-23 05:42:23
7
Shay 🦋 :
Thank you! This is the best recipe I’ve tried so far! Better than store bought!
2025-03-12 10:52:37
8
lhmclaugh :
I made these today and they were so good. Thanks for posting!
2025-02-23 23:39:19
0
lacounts13 :
I’m making these today, first rise right now. I added 3 1/2 c bread flour (but written shows 3 1/3). I used your warm oven tip as well and set timer 1 hr. Ty for sharing recipe!
2025-05-23 16:01:28
0
MoniqueaIsabel :
I had to add a little more flour mine was too shaggy so I added 1/4 cup more and it was great
2025-06-05 18:31:23
0
🌻 :
i didn’t know it was so easy! thank you! 🥰
2025-07-01 19:44:20
0
Pria :
I CANNOT wait to try this. I have recently found a love for making homemade breads and such.
2025-04-08 20:39:40
3
LillyMae54 :
Looks great! So glad you mentioned how to raise in oven as sometimes my house is 55° and I didn't know how I could raise. Thx! P.S. love you standing up and working. Like that angle better...you have a great kitchen to angle things, even with your height. keep doing it! I gotta try that bread. Now I can do my dilly casserole bread, now that I know what temp of oven.👏
2025-02-23 07:12:34
0
Schooling_with3 :
I put mine in the oven with just the light and that seems to help too
2025-03-17 21:47:40
1
tatijanah95 :
I made these yesterday and they were amazingggg! Thank you so much!! 💕
2025-05-20 22:06:56
0
Alicia Dawn :
Just made this! So so good! Thank you
2025-06-10 00:17:30
0
bakerbeth20 :
Thank you for explaining everything!! I need to make these rn
2025-04-08 18:14:31
3
123_Learn_Curriculum :
I made this recipe yesterday and it was a big hit. Would be also perfect for mini sub sandwiches. They were perfect. Thank you.
2025-05-01 13:14:06
1
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