Judith Ot
Region: US
Wednesday 05 March 2025 18:54:09 GMT
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Rippin Stitches :
washing chicken in the sink just splashea salmonella all over the counter and surrounding area, but okay. no reason to wash meat.
2025-03-07 18:40:34
23
Cyclone :
so what's the cutting board for?
2025-03-08 01:51:05
80
MotherofMonsters❤ :
Real ones know how to cut fruit and veg without a chopping board. 😉😉😉
2025-05-01 21:31:55
0
Anglo vikingar :
you cooked it 3 times....
2025-03-07 06:18:52
28
Katie Lynn :
You cutting with that knife like that had me so stressed.
2025-03-05 19:20:40
121
haypresto :
This is the first video I’ve seen of an American house that has a modern cooker. So many still have thos bold once’s with the spiral metal rings. Food looks good also
2025-03-24 07:37:21
1
sean :
The pinkish liquid you see in raw chicken packaging isn't blood, but rather a protein called myoglobin, which is responsible for the meat's color and mixes with water to form "myowater
2025-03-13 00:58:26
8
Demi Deni :
What’s the point of the cutting board in America we cut on the board
2025-03-07 07:15:53
4
♊️Cristina🖼 :
this looks so good!🤤 i don't know why people are hating. we have something similar in our country and i bet this tastes as good! 🥰
2025-04-06 10:00:02
0
Rae :
lots of people cut in the air. just bc you cant do what shes doing doesnt mean shes doing it wrong ppl
2025-03-07 07:47:45
61
William :
funny how the cooking process will kill the bacteria and NOT washing the chicken and spreading juice all over the place 🙄
2025-03-07 20:48:43
31
Violeta♍️🌱 :
This recipe I make but with less steps we call it Pollo guisado
2025-03-06 23:07:19
4
HeidiDarling21 :
Nandos.. KFC.. any restaurants that serve chicken do not wash it. It doesn't need to be washed 😦
2025-04-28 10:52:57
0
Phoebe stone :
the redness is caused by the pigment of the bone marrow that leaches out as it freezes and thaws.
2025-03-06 03:09:34
4
$toic :
the cutting stressed me out so bad. please learn how to cut and use a knife.
2025-03-07 06:48:07
3
Angie :
can I PLEASEEEEE have a plate 🥺🥺🥺🥺
2025-03-07 20:51:06
1
Adrienne Mincy :
Girl. There is a cutting board right there and you cutting the onion with your hand on the line?
2025-03-05 23:19:50
12
Jann Grisham :
Maybe in Africa it’s sold with blood, but in the US they bleed the meat before it’s packaged and sold
2025-03-07 05:22:30
9
ChaosWaffles :
that's because in some poor countries the meat is starting to go bad. it's not necessary in the US
2025-03-07 21:32:03
0
Yabriel Canini Brillon :
Some of these comments truly show the ignorance in some people.
2025-03-09 18:30:14
9
Moxidusera :
No, that chicken has not properly been slaughtered, there should be minimal almost 0 blood
2025-03-10 12:06:57
1
Chris Allen :
That looks delicious! Chicken will be so tender 🥰
2025-04-05 02:08:16
0
JennaStone :
Do you African vegetarian dishes?
2025-03-08 22:53:02
0
Dax :
That looks delicious!
2025-03-06 04:06:39
3
Betty Zen Garden🌾 :
All my life I used a knife that why, just started using a cutting board maybe ten years ago, and still don't use it all the time
2025-03-07 20:00:50
0
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