@im_id_iot: 너무 좋아했던 노래..🥹 #undertale #sans #frisk #animation #meme #wolfinsheepsclothing

IDIOT
IDIOT
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Region: KR
Sunday 09 March 2025 03:31:22 GMT
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sigmamenda
sigmaMenda :
Wolf in sheep's clothing? in this economy?
2025-03-09 22:03:17
4504
zackskibidi23
Zack skibidi :
that ichika animation💀🙏
2025-03-09 07:21:29
257
user_92613
user_9261 :
OHH HEYY TWINNN
2025-04-11 18:34:50
0
aronyutu7
Aron_el_bufón :
temazo [sticker]
2025-03-09 16:26:23
556
makdrawsart
𖧶 ⧖ ⟠ Mak ⧖ ⟠ 𖧶 COMMS OPEN!! :
WE PLACED THIS BRICK 8 YEARS AGO
2025-03-09 14:48:47
2677
npc_483
NPC :
Is it just me or is sans the most attractive video game character? :/
2025-03-10 07:57:48
35
calamartiste04
UNDERTALE REFERENCE⁉️ :
UNDERTALE REFERENCE⁉️
2025-03-09 11:23:33
1232
._loo__
[ᴄᴇʍᴇйᴄᴛʙᴏ ᴧюᴋᴏɜᴀʙᴩᴏʙ] :
я рекомендации настраиваю не обращайте внимание
2025-03-09 10:01:54
260
iamswordsaintingit
GoatedOne🏴🏴 :
Ichika's animation meme with this song 🔥
2025-03-10 14:24:41
0
ahhh_lightmoon
蛋狗依賴患者 :
song name
2025-03-09 07:14:43
41
xiaobei.yin
Eve_Lilith伊莎 :
song name please?😭
2025-03-15 05:38:14
1
cant_draw...606
Parasite :
I still listen to this song-
2025-03-09 05:13:47
8
oreo3l0
bald flowey :
bald flowey
2025-03-10 04:40:37
8
joshalbene
Istandformeenaslanders :
I KNEW THIS SONG FROM ROBLOX MVS LMFOAOAOA AND ANYWAYS UNDERTALE MENTIONED????
2025-04-16 05:41:41
1
mari_luna54
Mari_luna🌙✨ :
Siempre que vean este comentario por favor recuérdenme para volver😭😭 no se puede descargar 😭😭😭
2025-03-11 03:08:18
196
zaseki_08
Zala08* :
what name song?
2025-05-06 05:34:35
2
izzy_is_done17
budew<3 :
this would have changed my brain chemistry 8 years ago :0
2025-03-09 23:18:10
244
tadokiari152
Tadokiari :
"esta extraña canción te llena de nostalgia y DETERMINACIÓN"
2025-03-09 14:06:57
1117
tetrosu
cris :
DARK GUMBALL
2025-03-10 21:09:41
7
e3.qz
Mrek :
Music brings back memories… that one samgladiator animation
2025-03-10 12:25:18
93
711jgz
🤩 :
[sticker]
2025-03-09 16:15:36
9
minksito4
mink (dai's version) :
igual ni lo queria descargar😭
2025-03-09 16:23:26
229
yyc.livy
Олівія🎐 :
Wolf in sheep’s clothing in the big 25🌹❤️‍🩹
2025-06-02 06:53:15
13
tw.mental_illness
Sansational illness :
damn this is so good wheres the likes at 😭
2025-03-09 04:08:40
59
shakfox0
R :
gente, vale la pena hacer la genocida ? (seriamente)
2025-04-02 19:15:42
8
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Other Videos

Will you BEAN my valentine? Lmao but for real this recipe is so good and pretty so here ya go #fiber #beans #dinner #ValentinesDay  Ingredients: 3 cans (15 ounces each) of white beans (navy, cannellini, great northern, etc), drained and rinsed 2 medium carrots, diced 3 celery stalks, diced 1/2 yellow onion, diced 4 cups chicken or vegetable broth 1 can (15 ounces) sliced beets, including the beet's water Splash of milk (optional) 1/2 cup Parmesan cheese, shredded 5 oz spinach 1/2 tsp dried thyme 1/2 tsp dried basil 1/2 tsp dried parsley 1/2 tsp dried oregano 1/2 tsp garlic powder Salt and pepper to taste Olive oil for cooking   Instructions: 1. In a large Dutch oven or soup pot, heat a drizzle of olive oil over medium-high heat. Add diced carrots, celery, and onion. Sauté the vegetables, stirring occasionally until they begin to soften. 2.Add the garlic to the center of the pot and cook for an additional 2-3 minutes until fragrant. 3.Stir in the dried thyme, basil, parsley, oregano, and garlic powder, combining everything together with the sautéed vegetables. 4. In a blender, combine one can of drained and rinsed white beans with the canned beets (including the beet's water). Blend until smooth. 5. Pour the bean and beet puree into the Dutch oven with the sautéed vegetables. Add the remaining two cans of drained and rinsed white beans, along with the chicken or vegetable broth. If desired, add a splash of milk for added creaminess. 6. Bring the mixture to a simmer over medium heat. Allow it to cook for about 20 minutes, stirring occasionally. 7. Stir in the spinach until it wilts into the soup. 8. Once the soup is heated through and the spinach is wilted, stir in the shredded Parmesan cheese until melted and well combined. 9. Season the soup with salt and pepper to taste.   Serve the white bean and beet soup hot, garnished with additional shredded Parmesan cheese if desired. Enjoy!
Will you BEAN my valentine? Lmao but for real this recipe is so good and pretty so here ya go #fiber #beans #dinner #ValentinesDay Ingredients: 3 cans (15 ounces each) of white beans (navy, cannellini, great northern, etc), drained and rinsed 2 medium carrots, diced 3 celery stalks, diced 1/2 yellow onion, diced 4 cups chicken or vegetable broth 1 can (15 ounces) sliced beets, including the beet's water Splash of milk (optional) 1/2 cup Parmesan cheese, shredded 5 oz spinach 1/2 tsp dried thyme 1/2 tsp dried basil 1/2 tsp dried parsley 1/2 tsp dried oregano 1/2 tsp garlic powder Salt and pepper to taste Olive oil for cooking   Instructions: 1. In a large Dutch oven or soup pot, heat a drizzle of olive oil over medium-high heat. Add diced carrots, celery, and onion. Sauté the vegetables, stirring occasionally until they begin to soften. 2.Add the garlic to the center of the pot and cook for an additional 2-3 minutes until fragrant. 3.Stir in the dried thyme, basil, parsley, oregano, and garlic powder, combining everything together with the sautéed vegetables. 4. In a blender, combine one can of drained and rinsed white beans with the canned beets (including the beet's water). Blend until smooth. 5. Pour the bean and beet puree into the Dutch oven with the sautéed vegetables. Add the remaining two cans of drained and rinsed white beans, along with the chicken or vegetable broth. If desired, add a splash of milk for added creaminess. 6. Bring the mixture to a simmer over medium heat. Allow it to cook for about 20 minutes, stirring occasionally. 7. Stir in the spinach until it wilts into the soup. 8. Once the soup is heated through and the spinach is wilted, stir in the shredded Parmesan cheese until melted and well combined. 9. Season the soup with salt and pepper to taste.   Serve the white bean and beet soup hot, garnished with additional shredded Parmesan cheese if desired. Enjoy!

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