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Top Gia Hồ Chí Minh
Top Gia Hồ Chí Minh
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Wednesday 12 March 2025 10:22:40 GMT
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Hidden Veggie Italian Pastina Soup (15 million views on my OG viral recipe). Homemade vegetable or chicken broth with pastina is the ultimate Italian comfort food. This recipe is so nostalgic and something that you can find every Italian making in their own special way. The broth is so incredibly healthy, nutrient dense, and good for the soul. If you don’t know what “pastina” is, it’s a any tiny pasta shape that you can find in your grocery store. It can be in the shape of a star, little shells, ditalini, or anything else that’s small. This recipe is perfect for any picky eater as I have made sure to hide all the veggies by blending them into the broth. Traditionally we like to dust freshly grated Parmigiano Reggiano on top, but if you are dairy-free you can absolutely adjust. This broth can be made into a beef broth by adding beef, chicken broth by adding chicken, or simply enjoying like this. I like to alternate between beef, chicken, and veggie depending on my mood. With the busy school year this recipe is perfect in a thermos, and I know the kids won’t be able to get enough. This is one Italian tradition and a tradition in my family that you need to try. Let me know in the comments how you like to make your pastina with “brodo” (which means broth in Italian) at home. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 2.5 litres of water – you can also use organic unsalted broth or use ½ and ½  one whole peeled onion 2 celery stalks – I cut mine in half 3 carrots 4 peeled whole garlic cloves salt to taste – start with ½ a tablespoon and taste and adjust boiled pastina of choice – I boil mine separately in boiling salted water and use the “seme di malone” pastina but you can boil pastina in the broth as well  fresh parmigiano for dusting ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ✨You can find the full printable recipe with tips and directions on my website which is linked in my bio. Search for “Easy Vegetable Broth Pastina Soup” in the search tab on my blog and it will pop right up 🌐www.themodernnonna.com #pastina
Hidden Veggie Italian Pastina Soup (15 million views on my OG viral recipe). Homemade vegetable or chicken broth with pastina is the ultimate Italian comfort food. This recipe is so nostalgic and something that you can find every Italian making in their own special way. The broth is so incredibly healthy, nutrient dense, and good for the soul. If you don’t know what “pastina” is, it’s a any tiny pasta shape that you can find in your grocery store. It can be in the shape of a star, little shells, ditalini, or anything else that’s small. This recipe is perfect for any picky eater as I have made sure to hide all the veggies by blending them into the broth. Traditionally we like to dust freshly grated Parmigiano Reggiano on top, but if you are dairy-free you can absolutely adjust. This broth can be made into a beef broth by adding beef, chicken broth by adding chicken, or simply enjoying like this. I like to alternate between beef, chicken, and veggie depending on my mood. With the busy school year this recipe is perfect in a thermos, and I know the kids won’t be able to get enough. This is one Italian tradition and a tradition in my family that you need to try. Let me know in the comments how you like to make your pastina with “brodo” (which means broth in Italian) at home. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 2.5 litres of water – you can also use organic unsalted broth or use ½ and ½ one whole peeled onion 2 celery stalks – I cut mine in half 3 carrots 4 peeled whole garlic cloves salt to taste – start with ½ a tablespoon and taste and adjust boiled pastina of choice – I boil mine separately in boiling salted water and use the “seme di malone” pastina but you can boil pastina in the broth as well fresh parmigiano for dusting ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ✨You can find the full printable recipe with tips and directions on my website which is linked in my bio. Search for “Easy Vegetable Broth Pastina Soup” in the search tab on my blog and it will pop right up 🌐www.themodernnonna.com #pastina

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