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@gungunguptaofficial0: ##CapCut # gungunguptaofficial0 #f #fyp #foryou #foryoupage #fy #funny #fypage # fyppppppppppppppppppppppp #funnyvideos #fypジ #t #tiktok #trending #trend #tiktokindia #trendingvideo #tutorial #tiktokviral #tiktoknews #tiktokuni #
𝙶𝚞𝚗𝚐𝚞𝚗 𝙶𝚞𝚙𝚝𝚊
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Sunday 16 March 2025 22:41:44 GMT
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তুমি আমার :
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2025-06-21 18:26:41
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@67Tarikul $$ :
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2025-05-14 18:07:08
0
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2025-05-09 15:34:14
0
❤️❤️🥀🥀🥀Mr..Nirob🥀🥀🥀❤️❤️ :
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2025-05-24 17:04:00
0
RJK TDU :
আপু আপনার ভিডিও আমি প্রতি দিন দেখি লায়েকও দেই আমার জন্য একটা রিপ্লাই ভিডিও পাওয়া যাবে কি🥰🥰
2025-06-01 00:32:43
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user5473175601240 :
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2025-07-22 18:08:56
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[email protected]
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2025-07-21 07:30:43
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ladoni aktar120 :
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2025-07-16 21:02:20
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2025-07-14 10:02:22
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2025-07-14 10:02:22
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2025-07-14 10:02:21
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2025-07-04 05:41:55
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2025-07-04 00:03:41
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2025-06-30 09:43:47
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2025-06-29 11:48:31
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2025-06-25 13:36:36
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2025-06-10 02:45:23
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2025-06-10 02:45:22
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2025-06-10 02:45:21
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2025-06-01 08:42:33
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2025-05-29 11:59:00
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2025-05-22 06:09:51
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2025-05-16 04:41:50
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To see more videos from user @gungunguptaofficial0, please go to the Tikwm homepage.
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In my Nara smith era 🤭 Attempted to make Garri from scratch even though the first batch got burnt (urgent call so I totally forgot it was on fire 😩)I use the remaining small one meant for yellow garri to finish the video and yes totally worth it . Allow the strained garri pulp to ferment for days (4-5 days ) before toasting it to granules. This gives it that sour flavor and taste 👍 Full detailed video will be on YouTube soon 🥂 My @buchymix blender did the job seamlessly ✅ Now how do you like your garri? With milk or without milk ???
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