abbi.xxx
Region: GB
Tuesday 01 April 2025 16:26:12 GMT
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🧲⚡The Great RAYMONDO 🤪⭐ :
since when do U add water anyway? Ive always used just milk. Same as pancake mix
2025-04-09 03:54:53
23
Louloutoyou :
You should always heat the oil up
2025-04-02 10:59:16
86
¹ ᴼᶠ ˢᵃᵗᵃⁿˢ ᴮ!ᵗᶜʰᵉˢ Qᵘᵉᵉⁿ ᴶᵘˡᶻ :
Omg u got best a Yorkshire pudding banging they look
2025-05-07 19:49:51
0
Van.Kreiger :
whisking will turn it into normal water lol
2025-05-08 00:37:00
0
from the messy library🍉🌻 :
the heat is important, getting that rise is dependant on hot fat in a hot tray, don't listen to anyone who doesn't heat the tray and fat first
2025-04-04 22:48:46
43
Mitchcope21 :
why u putting water to ur pudding pixture? it's eggs, milk, flower.
2025-04-24 15:04:42
2
simplymi46 :
for the past 3 days you've been coming up on my fyp cooking Yorkshire puddings I love it I just saw the one before this where you use just water
2025-04-01 19:47:40
79
Andy Watson :
No salt makes Yorkshire puddings bland
2025-04-25 16:56:49
0
Shorty 🫶 :
I add a dash of baking powder
2025-04-02 21:47:01
0
Kerry :
Try strong white bread flour. Switch the lard for rapeseed oil
2025-04-30 22:34:27
0
Anouska Needham :
I put mixed herbs in mine
2025-04-02 13:18:28
0
Hannah🤍 :
The eggs in the cup to line it is absolutely genius!!!
2025-04-01 23:44:19
85
Neen🌼🌺 :
I add chilli powder in mine😍
2025-04-24 20:37:14
0
donna :
adding onion powder is good to x
2025-06-11 20:27:55
0
A :
I was today years old when I realised the way you add your Oxo cube (smushing it in the foil before adding it) is the right way 😂
2025-04-29 21:06:01
1
leannetez25 :
i never knew you opened an oxo cube like that b4 lol😂
2025-05-18 15:02:03
0
natalie spurling :
Never thought to use lard… thanks 🥰
2025-04-03 21:51:14
0
Ronja234 :
I used your cup method yesterday, with half milk and half water and they were the best Yorkshires I've made for ages!
2025-04-21 14:14:22
1
Rod Paradise :
I use beef dripping instead of lard, will try the Oxo. Got someone gluten free though so different recipe. Still great though.
2025-04-02 02:32:37
0
x Tracy x :
Wait ! what ? you mean I've never had to take the foil of the oxo and crumble it ... Genius , 57 and just learnt that .
2025-04-24 06:32:15
10
andrewblair945 :
I had no idea that’s how you open an oxo cube 😂😂
2025-04-25 11:13:17
2
Freddie73 :
please may i ask where you got that jug from,
2025-04-24 22:26:25
1
Jane Taylor :
I always put my.mix in the fridge take.out 5 mins before going 9n the oven 140grams flour 200ml milk 3 eggs whisk heat oil on 230 then put in oven
2025-04-02 22:19:52
3
🦩🖍️TRICKY🖍️🦩 :
You should always use salt and pepper.. dont listen to people who don’t use seasonings properly 😩😂
2025-04-27 12:36:47
0
Magic :
if you're a vegetarian you can use trex which is a vegetable fat alternative. my own experiments goose fat seems to work the best 🤔 however finding it outside of the xmas season can be difficult
2025-04-18 02:49:47
0
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