@academiadigitalperu: Aprende marketing digital a sólo 15 soles #c#cursodigitalc#cursosonlinec#cursoc#cursosgratisf#facebookadst#tiktokads

Academiadigital
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Thursday 03 April 2025 22:13:56 GMT
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mishdemish1
Mish of Mish :
Comentarios de los que ya compraron por favor?
2025-04-05 16:07:42
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raul_vasquez24
Edgar :
15 soles todo eso??
2025-04-04 14:20:01
7
marielacorzoh13
Mariela mc23 :
informacion voy a su perfil y sale un monton de datos
2025-05-17 02:44:49
1
jomarv.r
JoMarV :
ganan también en su ecommerce que necesita vender sus cursos 😂
2025-04-05 14:56:13
44
tafitv0
tafitv🇵🇪 :
info
2025-04-04 15:37:23
1
sofiakorigomespar
Sofii :
alguien ya compró?
2025-04-04 16:55:22
26
joseluisvilchesfo
⚡️𝐓𝐡𝐞𝐌𝐮𝐬𝐢𝐜𝐒𝐨𝐮𝐧𝐝🎶 :
buen fondo de sonido 👍
2025-04-04 16:19:57
17
demo_365
D la 🥷400🐲 :
alguien que lo haya comprado??
2025-04-04 16:42:08
9
nadiavelme
Nadia VelMe :
más información
2025-04-05 14:59:02
2
tomyjhoao
tomyescobedo :
campaña quiero aprender a hacer
2025-04-04 16:40:31
2
ceforaarzapalo24
Cefora Arzapalo :
15.00 soles?
2025-04-04 16:27:24
2
sandro.raphael.ob
Sandro Raphael Obeso Sandoval :
Información
2025-04-04 16:24:31
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dianacarolinavc12
Diana Carolina G&A❤ :
información
2025-04-04 16:22:00
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julianavaleria0921
yuli :
información porfavor
2025-04-04 16:13:47
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papacharly_
Jhon normand :
información por favor
2025-04-04 14:52:14
2
keithluger
keithluger :
información
2025-04-04 14:07:00
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easu_studio
Easu Studio :
info
2025-04-04 06:20:12
2
patty_pacari
patricia calle river :
nunca responden
2025-05-09 03:24:16
1
lauratwran
Un poquito de todo,🇻🇪🇵🇪 :
Buena la inteligencia artificial 😅😂😁
2025-04-05 16:22:43
1
martrepa
Margarita Trelles :
info
2025-04-05 15:48:45
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luiscorreacarrete
luiscorreacarrete :
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2025-04-05 15:25:31
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automundomyn
Automundo M & N :
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2025-04-05 15:24:26
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boyrunfit
Antonio Vargas :
Info
2025-04-05 14:45:31
1
yelka123
erika@ :
quiero aprender
2025-04-05 14:26:11
1
yelka123
erika@ :
informacion
2025-04-05 14:26:01
1
www.ronaldo10
SHOP RUM :
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2025-04-05 01:40:56
1
3ree3rea
F&S :
información
2025-04-05 01:29:27
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roxanaconde0
Roxana Conde :
más info
2025-04-05 01:24:06
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eliasbardales07
Elias bardales 15 :
Hola
2025-04-05 01:18:52
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danielam.m.26
Daniela Martinez :
me interesa 🥰
2025-04-05 01:12:40
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carladonayre
️C.j :
información
2025-04-05 01:11:13
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dbstoreperu
DB Store Peru :
información
2025-04-05 01:03:31
1
claudio22ce
Cláudio cas :
yo quieo
2025-04-05 01:01:47
1
carlos.mamanix
carlos cm :
Yo
2025-04-04 23:21:36
1
miguelangelcahuan1
DJ ÁNGEL 😇🪽 :
me interesa
2025-04-04 23:20:25
1
anissalopez8
El arcoíris de la familia 🌈 :
donde pago
2025-04-04 23:03:49
1
ibco14
Ingrid Barbarela Cas :
información
2025-04-04 22:29:23
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soy.pao0111
SEG :
información
2025-04-04 20:45:11
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elitemigratorio
Elitemigratorio360°✧ :
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2025-04-04 20:24:00
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yojanizurita
Yojani zurita :
Más información
2025-04-04 17:08:17
1
robertgilf
✭robert oriente oficial🇻🇪 :
inf
2025-04-04 17:02:36
1
brayanabado
Brayan 🐅 :
uy
2025-04-04 16:35:03
1
janetsanchez4220
Janet Sanchez :
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2025-04-04 16:33:04
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mrfresayt
MrFresaYT :
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2025-04-04 16:30:40
1
soyminco
Soy Balú :
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2025-04-04 16:25:14
1
joseluis_blessing
JoseLuis Drew :
dónde pago hablo
2025-04-04 16:14:40
1
d735951
d :
infoo porfa
2025-04-04 16:11:46
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2025-04-04 16:08:34
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Junnior :
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2025-04-04 16:05:00
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Danna :
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2025-04-04 16:03:33
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zibaperu
ZIBÁ :
donde enseñan
2025-04-04 15:45:45
1
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Other Videos

Beef Birria Tacos- an absolutely mouthwatering experience. This a simplified version (yet so good) and all the Birria ingredients are cooked in one pot!  Ingredients for about 14 tacos:  Beef Birria: 4 lbs Beef Chuck  2 Ancho pepper  2 Pasilla peppers  2 Gaujillo 1 Arbol pepper  4 cups beef/bone broth 2 tomatoes on the vine  1 large yellow onion  4 garlic cloves  1/4 cup apple cider vinegar 1/2 cinnamon stick  3 cloves  1 tsp of each black pepper  1 tsp Mexican oregano 1 tsp cumin 1 tsp coriander 2 bay leaves  3 tbs olive oil, for sauté  2.5 tsp salt or to taste  1/2 cup flour for dredging  14 tortillas of choice (I’m using half wheat, half corn)  5 cups mozzarella, freshly shredded  Chopped onions and cilantro:  1 cup red onions 1 cup cilantro  2 limes, juiced   1 tsp salt  Method:  1. Pat dry and cut beef into chunks; season with salt and pepper; dredge in flour and sear in batches in olive oil until caramelized on all sides and set aside;  2. To the same pan add onions, tomatoes and garlic and sauté until slightly charred; season with salt and pepper;  3. Bring beef back into the pan along with beef stock, ACV vinegar, all the spices and seasonings; cover and transfer into a preheated oven at 375 F for about 1 hour, add all the dry peppers, submerge them and braise for another 1- 1.5 hours or until fork tender;  4. In the meantime chop onions and cilantro, season with salt and lime and set aside;  5. Remove meat and shred it, it should be falling apart; 6. Strain the consommé through the sieve as you squeeze all the vegetables;  7. Add some consome to the shredded meat for extra flavor;  8. To assemble dip the tortilla into the consommé, add shredded mozzarella, shredded meat and more mozzarella; sear until golden and charred on both sides and the cheese is melty;  9. Finish with onions and cilantro and serve with extra consommé for dipping and enjoy!  #beefbirria #birriatacos #recipeshare #tacos
Beef Birria Tacos- an absolutely mouthwatering experience. This a simplified version (yet so good) and all the Birria ingredients are cooked in one pot! Ingredients for about 14 tacos: Beef Birria: 4 lbs Beef Chuck 2 Ancho pepper 2 Pasilla peppers 2 Gaujillo 1 Arbol pepper 4 cups beef/bone broth 2 tomatoes on the vine 1 large yellow onion 4 garlic cloves 1/4 cup apple cider vinegar 1/2 cinnamon stick 3 cloves 1 tsp of each black pepper 1 tsp Mexican oregano 1 tsp cumin 1 tsp coriander 2 bay leaves 3 tbs olive oil, for sauté 2.5 tsp salt or to taste 1/2 cup flour for dredging 14 tortillas of choice (I’m using half wheat, half corn) 5 cups mozzarella, freshly shredded Chopped onions and cilantro: 1 cup red onions 1 cup cilantro 2 limes, juiced 1 tsp salt Method: 1. Pat dry and cut beef into chunks; season with salt and pepper; dredge in flour and sear in batches in olive oil until caramelized on all sides and set aside; 2. To the same pan add onions, tomatoes and garlic and sauté until slightly charred; season with salt and pepper; 3. Bring beef back into the pan along with beef stock, ACV vinegar, all the spices and seasonings; cover and transfer into a preheated oven at 375 F for about 1 hour, add all the dry peppers, submerge them and braise for another 1- 1.5 hours or until fork tender; 4. In the meantime chop onions and cilantro, season with salt and lime and set aside; 5. Remove meat and shred it, it should be falling apart; 6. Strain the consommé through the sieve as you squeeze all the vegetables; 7. Add some consome to the shredded meat for extra flavor; 8. To assemble dip the tortilla into the consommé, add shredded mozzarella, shredded meat and more mozzarella; sear until golden and charred on both sides and the cheese is melty; 9. Finish with onions and cilantro and serve with extra consommé for dipping and enjoy! #beefbirria #birriatacos #recipeshare #tacos

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