@dredevine5: aht aht put it down!! #diet

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Tuesday 08 April 2025 13:55:49 GMT

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DatZaza39 :

@dredevine No.... I am not on no damn diet 🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣

2025-04-08 15:28:28

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Hot Honey Glazed Salmon 😋👨🏾‍🍳 FULL Recipe ⬇️ Ingredients: Salmon fillet Broccoli Rice Honey Sriracha hot sauce Soy sauce Lemon Unsalted butter Olive oil Seasonings: Season-All, Kinder’s “Buttery Garlic & Herb”, Old Bay, Paprika, Onion Powder Instructions: Drizzle olive oil over the salmon fillet and season it with all the listed seasonings. In a pot, bring water to a boil over medium heat. Use a 2:1 water-to-rice ratio, add about 2 tbsp of unsalted butter, and salt to taste. Once the water is boiling, stir in the washed rice and let it come back to a boil. When the water level is decreased, lower the heat, cover with a lid, and let it cook for about 10-12 minutes. While the rice is cooking, heat some olive oil and unsalted butter in a pan over medium heat. Cook the salmon fillet for about 4-5 minutes on each side until fully cooked, then remove it from the pan and set it aside. For the sauce, mix together the juice of half a lemon, 1 tbsp of soy sauce, 1/4 cup honey, and 2-3 tbsp of sriracha (adjust base on your spice preference). Pour the mixture into the same pan you used for the salmon, add 2 tablespoons of unsalted butter, and let it simmer until everything is combined and slightly thickened. Add the salmon back into the pan and coat it well with the sauce. I served this meal with some steamed broccoli on the side, and it all came together perfectly! Hope you enjoy this one and follow for more! @Kinder's Flavors @McCormick Spices @Graza @OLD BAY Seasoning @KerrygoldUSA @Ninja Kitchen #fyp #cookwithme #EasyRecipe #salmon #trending

Hot Honey Glazed Salmon 😋👨🏾‍🍳 FULL Recipe ⬇️ Ingredients: Salmon fillet Broccoli Rice Honey Sriracha hot sauce Soy sauce Lemon Unsalted butter Olive oil Seasonings: Season-All, Kinder’s “Buttery Garlic & Herb”, Old Bay, Paprika, Onion Powder Instructions: Drizzle olive oil over the salmon fillet and season it with all the listed seasonings. In a pot, bring water to a boil over medium heat. Use a 2:1 water-to-rice ratio, add about 2 tbsp of unsalted butter, and salt to taste. Once the water is boiling, stir in the washed rice and let it come back to a boil. When the water level is decreased, lower the heat, cover with a lid, and let it cook for about 10-12 minutes. While the rice is cooking, heat some olive oil and unsalted butter in a pan over medium heat. Cook the salmon fillet for about 4-5 minutes on each side until fully cooked, then remove it from the pan and set it aside. For the sauce, mix together the juice of half a lemon, 1 tbsp of soy sauce, 1/4 cup honey, and 2-3 tbsp of sriracha (adjust base on your spice preference). Pour the mixture into the same pan you used for the salmon, add 2 tablespoons of unsalted butter, and let it simmer until everything is combined and slightly thickened. Add the salmon back into the pan and coat it well with the sauce. I served this meal with some steamed broccoli on the side, and it all came together perfectly! Hope you enjoy this one and follow for more! @Kinder's Flavors @McCormick Spices @Graza @OLD BAY Seasoning @KerrygoldUSA @Ninja Kitchen #fyp #cookwithme #EasyRecipe #salmon #trending

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