1. Home
  2. Detail

@fufusquishy: FUFUSQUISHY ASMR🍓🍓Red Top Crystal Strawberry

FUFUSQUISHY
FUFUSQUISHY
Open In TikTok:
Region: US
Thursday 10 April 2025 12:52:45 GMT
279225
6952
139
294

Music

Download

No Watermark .mp4 (2.83MB) No Watermark(HD) .mp4 (2.45MB) Watermark .mp4 (2.93MB) Music .mp3

Comments

aslanovna_vip
🐞 :
видео нету уже 20 мин, его продали?
2025-04-10 13:13:15
4
shlykybngt_
àshkye :
i love the sound's
2025-04-10 12:54:09
6
aitadaim
🌿sammi🌺 :
ทัน
2025-04-11 04:56:27
0
lulacastromil
Capa Lulinita @@@ :
cómo se hacen?
2025-04-10 14:22:10
3
plunger_man_men
Zip3gi :
❌отдать подписчикам ☑️портить за деньги
2025-04-11 04:18:09
2
2881handvideo
🌷قریشی🌷 :
i like it
2025-04-10 12:57:15
3
a.cocococo
💗❤️‍🔥マグネットAKO❤️‍🔥💗 :
どこに売ってますか？🥺
2025-04-12 01:37:41
0
demonsquadisnutz
dEmOnSqUaD :
one bite
2025-04-10 18:17:49
9
rana.dgheim
rana dgheim :
وين في منون
2025-04-12 16:31:31
0
kuntas50
KunTas :
Кто со мной играть в рб?!
2025-04-11 07:26:02
1
user958228252271
lily 💙 :
im so early
2025-04-10 12:58:05
1
sa_blum_mndi
—Sasa Lyonerè ✭ :
ke 49
2025-04-11 00:15:24
2
noriii_k7
Noriiiiiiiiiii :
Wait am i early?
2025-04-10 13:19:40
1
lianaputri1116
okaizee💤 :
ke 110
2025-04-13 06:15:24
0
1_12876
เนยที่ชอบพี่อ๊อฟ🧋🥊เลิฟบางแสน :
คนไทยคนแรก
2025-04-10 15:18:30
0
manzz_imup
─୨ৎ⋆man. 𐙚 ̊🌷 :
ke 18
2025-04-10 13:03:16
0
khanhhakt0
💜💗 :
Ng Việt đầu tiên
2025-04-12 04:14:59
0
lasamiguis45
saray💞 :
me das uno
2025-04-14 22:05:30
0
bauti48_.2
ivano_bautisa_katarina💐💝🤍 :
ke 11
2025-04-10 12:57:47
0
maria_theswiftie
MARIAAAA🪩🇱🇧🫶 :
only 11 like
2025-04-10 12:58:58
0
moreennaa.3
ℳ :
😂😂😂
2025-04-10 17:34:24
1
michune12
“CHỊ LỚN NHƯ KIẾN”:))))😧😧😧 :
❤️❤️❤️
2025-04-10 13:10:47
1
aarrrtikaaa_
A :
😁
2025-05-25 08:48:09
0
shazada4663
كارزان :
🥰
2025-05-10 23:07:52
0
To see more videos from user @fufusquishy, please go to the Tikwm homepage.

Other Videos

“Who shall separate us from the love of Christ? shall tribulation, or distress, or persecution, or famine, or nakedness, or peril, or sword? As it is written, For thy sake we are killed all the day long; We are accounted as sheep for the slaughter. Nay, in all these things we are more than conquerors through him that loved us. For I am persuaded, that neither death, nor life, nor angels, nor principalities, nor powers, nor things present, nor things to come, nor height, nor depth, nor any other creature, shall be able to separate us from the love of God, which is in Christ Jesus our Lord.” ‭‭Romans‬ ‭8‬:‭35‬-‭39‬ ‭KJV‬‬ #anunlearnedman
“Who shall separate us from the love of Christ? shall tribulation, or distress, or persecution, or famine, or nakedness, or peril, or sword? As it is written, For thy sake we are killed all the day long; We are accounted as sheep for the slaughter. Nay, in all these things we are more than conquerors through him that loved us. For I am persuaded, that neither death, nor life, nor angels, nor principalities, nor powers, nor things present, nor things to come, nor height, nor depth, nor any other creature, shall be able to separate us from the love of God, which is in Christ Jesus our Lord.” ‭‭Romans‬ ‭8‬:‭35‬-‭39‬ ‭KJV‬‬ #anunlearnedman
#ياسر_البقمي #CapCut
#ياسر_البقمي #CapCut
WHOLE ROAST CAULFLOWER + HOT HARISSA BUTTER 🔥 here’s another wonderful way to cook cauliflower. This is my whole roasted, ‘harissa’ butter cauli with a green tahini base. topped with pommegrante seeds, mint + pine nuts. it might look fancy, but it’s actually relatively simple to make. the star of the show is of course the caulfilower, which is lathered in a hot, melted butter I’ve written the full recipe for you 👇 so let me know if you give it a go! *part of a paid campaign on IT* INGREDIENTS (serves 2 as a main or 4 as a side) CAULI 1 large cauliflower 100g butter 1tsp each: smoked paprika, oregano, cumin, garlic powder + turmeric Salt + pepper GREEN TAHINI BASE Cauliflower leaves Small bunch green herbs (I used parsley) 2 tbsp nutrtional yeast (optional) 2 tbsp toasted nuts (I used pine nuts) Juice of 1 lemon 2 tbsp olive oil 2 tbsp tahini 4 tbsp yoghurt TO SERVE Pommegranate seeds Toasted nuts (I used pine nuts) Fresh mint Harissa butter Flatbreads METHOD 1. Remove the leaves from cauliflower (save for later) then trim the stem. Place in a pot of salted boiling water + parboil for 5 minutes. 2. Allow to steam dry (10-15 mins), then pat off excess moisture with a kitchen towel. 3. Melt 100g of butter in a saucepan until foaming + browning. 4. Add 1tsp each of paprika, cumin, oregano, garlic powder + turmeric, then season with pepper. Stir to infuse. 5. Carefully brush the caulfilower all over with the infused butter so it is well covered top + bottom, then place on a baking tray in a pre-heated oven at 200 degrees celisus for 20 mins. 6. After 20 minutes, brush again, baste with more butter + cook for a further 20-30 minutes or until golden, browned + tender. 7. In the same water you boiled the cauliflower, blanch the cauli leaves until tender + green. 8. Place in a blender with your fresh herbs, nutritional yeast, toasted nuts, lemon juice, olive oil + blend. Loosen with a splash of water if required, then mix in the yoghurt + tahini. Season to taste with salt + pepper. 9. Plate up as shown in the video then enjoy! #cauliflower #roastdinner #healthyrecipes #EasyRecipes
WHOLE ROAST CAULFLOWER + HOT HARISSA BUTTER 🔥 here’s another wonderful way to cook cauliflower. This is my whole roasted, ‘harissa’ butter cauli with a green tahini base. topped with pommegrante seeds, mint + pine nuts. it might look fancy, but it’s actually relatively simple to make. the star of the show is of course the caulfilower, which is lathered in a hot, melted butter I’ve written the full recipe for you 👇 so let me know if you give it a go! *part of a paid campaign on IT* INGREDIENTS (serves 2 as a main or 4 as a side) CAULI 1 large cauliflower 100g butter 1tsp each: smoked paprika, oregano, cumin, garlic powder + turmeric Salt + pepper GREEN TAHINI BASE Cauliflower leaves Small bunch green herbs (I used parsley) 2 tbsp nutrtional yeast (optional) 2 tbsp toasted nuts (I used pine nuts) Juice of 1 lemon 2 tbsp olive oil 2 tbsp tahini 4 tbsp yoghurt TO SERVE Pommegranate seeds Toasted nuts (I used pine nuts) Fresh mint Harissa butter Flatbreads METHOD 1. Remove the leaves from cauliflower (save for later) then trim the stem. Place in a pot of salted boiling water + parboil for 5 minutes. 2. Allow to steam dry (10-15 mins), then pat off excess moisture with a kitchen towel. 3. Melt 100g of butter in a saucepan until foaming + browning. 4. Add 1tsp each of paprika, cumin, oregano, garlic powder + turmeric, then season with pepper. Stir to infuse. 5. Carefully brush the caulfilower all over with the infused butter so it is well covered top + bottom, then place on a baking tray in a pre-heated oven at 200 degrees celisus for 20 mins. 6. After 20 minutes, brush again, baste with more butter + cook for a further 20-30 minutes or until golden, browned + tender. 7. In the same water you boiled the cauliflower, blanch the cauli leaves until tender + green. 8. Place in a blender with your fresh herbs, nutritional yeast, toasted nuts, lemon juice, olive oil + blend. Loosen with a splash of water if required, then mix in the yoghurt + tahini. Season to taste with salt + pepper. 9. Plate up as shown in the video then enjoy! #cauliflower #roastdinner #healthyrecipes #EasyRecipes
wake up is the first of the month😴🥳 || Yes August is my month #c#cowsdancing #c#cowsdancingedit #e#edits #C#CapCut #v#viral #f#fypシ゚viral #f#fyp
wake up is the first of the month😴🥳 || Yes August is my month #c#cowsdancing #c#cowsdancingedit #e#edits #C#CapCut #v#viral #f#fypシ゚viral #f#fyp
Enough is enough #rant #fyp #foryou
Enough is enough #rant #fyp #foryou
#spiderman #fyp
#spiderman #fyp

About

Legal