@jadsaad121: Asparagus Risotto #food #fyp #Foodie #foodtiktok #cooking #spring #risotto

Jad Saad
Jad Saad
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Region: US
Saturday 12 April 2025 07:31:34 GMT
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evinnakiran
evinnakiran :
needs meat
2025-04-13 14:56:25
648
cherylxoxd
cherylxoxd :
Is risotto same with rice?
2025-04-15 03:27:23
8
apshiweda
cry baddie :
#Justice for Ingrid Maasdorp 🇳🇦🇳🇦🇳🇦🇳🇦🇳🇦🇳🇦🇳🇦
2025-04-14 11:15:25
1
aleksorre
Alessandro :
What’s the white cream in the blender and the green leafs?
2025-04-25 17:11:30
2
noobasitas
noobasita :
did asparagus cook in the risotto or is it still pretty much raw?
2025-04-13 10:52:35
664
platesandplants
Plates and Plants :
This looks amazing 💕
2025-04-12 16:18:35
33
leo33br
leo33 :
What pot is that?
2025-06-06 02:10:35
0
kadiringa
உᴼᴼ५ :
omg this song😳
2025-04-13 16:33:15
143
paulgarzo
Malibu316 :
Why do you use a gyotou knife for diceing onion? Bigger blade as needed. Gyotou have 21-23 cm plade. And other vegetable knife have 16-18 cm blade for example usuba, nakiri or santoku. Much more confortable.
2025-06-07 12:50:29
0
alexboni33
alexboni33 :
Would this be safe for a toddler or a baby who is trying new things. Bc of the wine. I know it’s burned off, but wanted to ask.
2025-04-30 07:33:17
0
yatzee87
Yuri yaz :
Asparagi crudi nel risotto 💀
2025-04-12 16:34:40
55
chaedwell
Cdubb :
That’s a no
2025-06-01 13:28:08
0
glashaus.realestate
glashaus.realestate :
Very on board with this
2025-06-02 22:59:02
0
ramzi004_
ramzi :
can you make a video on how you make your stainless steel pans non stick pls
2025-04-12 09:57:48
1
dwayne.n13
Who's D :
isn't this song I used to heard back in 2020???😞
2025-04-14 10:30:49
1
codeoffaith
chinWey :
how is it non stick? you didnt even pre heat the pan
2025-06-03 03:03:21
0
lopinn_05
Lopes :
What are these sponsors you take after wine? What's in them?
2025-04-12 16:43:43
22
frenchfourire
frenchfourire :
looks amazing 😍
2025-04-15 10:36:09
1
lolloblitz
Lollo :
Aiuto, 18kg di burro e asparagi crudi 💀
2025-04-15 02:49:17
0
rinninene
HENRIII :
I love your Videos
2025-04-12 07:42:25
4
omer_shitrit
Omer :
what’s the name of the knife and where is it from? that pattern is beautiful
2025-04-14 16:01:00
0
thezachchoi_l
thezachchoi_l :
Super 😍😍😍
2025-05-05 14:04:59
2
3kidneys
potat :
feel like I'd Blanch the asparagus and add last. was It cooked enough?
2025-06-07 04:32:06
1
corbincooking
corbincooking🇨🇦 :
Was that crème fraîche added to the ninja container?
2025-04-12 14:41:49
3
rkw.._
rk :
whats the leafy green?
2025-05-28 04:14:09
0
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