Jackie
Region: US
Saturday 12 April 2025 22:33:00 GMT
220843
9292
845
3669
Music
Download
Comments
Marieanne Fabiano :
I stumbled upon your content and have thoroughly been enjoying you. I lost my mom 12 years ago and you very much remind me of her and are bringing back all of the recipes. She shared with me. Thanks!
2025-04-12 22:45:09
52
Christine Saffioti :
👏👏👏👏👏👏yymmmmmmm thanks for sharing. I love those cookies thank you and I love the way you did your video clear step-by-step instructions very nice. I look forward to seeing more of your videos.
2025-04-15 18:38:24
1
Laura Boghosian :
Ohhhh! I can't wait to make these for my mom & dad! They'll love it!! Thank you!!
2025-04-14 22:11:13
1
ronaldlabieniec :
Cute cookies, Jackie. Buona Pasqua 😇
2025-04-13 00:11:35
2
Angie :
We call them Jeanette’s, and we put a drop of almond extract in the icing. My mother is 98 and she still makes them every year at Christmas.
2025-04-18 11:31:51
1
Cynthia :
Thanks for posting the written instructions along with the video, makes it so much easier to copy the recipe. Going to make these this weekend! Happy Easter! ✝️🐰🐣
2025-04-15 20:39:45
1
VineyardGuy 🤬 Release it Pam! :
Yum! Thanks! You could use newspaper instead of plastic that won’t decompose. Just a suggestion!
2025-04-13 16:10:45
1
chiocoz :
My family adds lemon zest to both the cookie dough and glaze! Amazing!
2025-04-13 11:35:38
27
Lakeview32 :
I make them at Christmas as well. I love them!
2025-04-15 00:07:22
1
Lin :
Love ur videos! Ur quick yet precise! Ok question. Because of the milk in the icing, do they need refrigeration?
2025-04-13 15:15:02
1
michele leigh :
not cookies? so then what are they?😅😅😂😂😅😅
2025-04-13 18:05:24
1
Shelly Smiles :
You should sell them! I’ll take 5 Dozon 👏
2025-04-13 22:51:23
1
ChrisCatella1945 :
how much flour
2025-04-13 22:29:43
1
Caligirl73 :
Good idea to put the plastic underneath the cookies
2025-04-13 05:13:21
35
lorenbrede :
How early can I make these before Sunday?
2025-04-14 01:46:45
1
Lillycat522 :
i use Anise extract for italian cookies same recipe i use 3 cups flour also
2025-04-14 12:20:39
1
Trendy Daysi🌸 :
Great hack I’m going to make them today
2025-04-17 19:32:13
1
aliciawhywhy :
Do you make a grain pie?
2025-04-15 20:53:27
1
Chohwald :
What’s the consistency when they’re done ? Soft?
2025-04-18 12:20:07
1
stacey1924 :
Italian tradition ❤️I make both anise and vanilla. Kids aren’t big fans of anise, but it’s my favorite.
2025-04-16 12:18:53
1
MorninGlory :
So why are these Italian?
2025-04-13 19:58:59
1
user2554897275360 :
how much flour
2025-04-16 02:44:14
1
Anna 66 :
Been making for over 40 years in Italian they are called angenets ❤️buona pasqua
2025-04-15 10:24:05
1
Cheryl Corcoran :
do you add lemon? we made these 4 ever with lemon yest. is this the same?
2025-04-13 16:46:57
1
T….. :
Are these egg biscuits?
2025-04-14 20:15:33
1
To see more videos from user @momma.jackie60, please go to the Tikwm
homepage.
