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@zedimonetiza: Lo que está pagando TikTok actualmente 🔥 #monetizacion #ganardinero #ecuador #aprendeahora #youtube #reels #youtubeshorts #creatorrewards #tiktok

zedimonetiza
zedimonetiza
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Region: EC
Sunday 20 April 2025 15:55:40 GMT
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luismatvaldez
🐼⚡PANDAd’Luli[🖖🏼❤️‍🔥] 🌹🌗 :
info
2025-04-20 20:29:50
1
amorphousrbe
AmorphousRBE :
Is about control, not money. Greetings!
2025-04-23 00:54:00
1
ricardoruiz6186
ricardoruiz6186 :
team work ✨✨✨✨✨
2025-05-06 06:00:39
0
vibecoder4ever
VibeCoder :
y kick?
2025-04-21 00:07:41
1
unlimitedlife33
ʟᴜɪꜱꜰᴇʀᴍᴀʀᴀ :
sisi
2025-04-24 18:20:57
0
olga.puma.benaven
Olga Puma Benavente :
😳😳😳oooh
2025-05-02 22:34:52
0
bernus777c
Lic Bernardo Flores :
ok
2025-05-02 14:38:42
0
luxurious_freshi
Unique Virtual :
y whop?
2025-04-22 00:28:14
0
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🫀🌧🥀nikamti lagunya,relakan kenanganya, #tiktokimpact #hujan #vibes #galaubrutal #sadstory🥀😥 #majalengka #majalengkapride🏴‍☠️ #majalengkapride #majalengkahits #majalengkajawabarat #majalengkapunya #kadipatenmajalengka #mentahanvideo#kenanganterinda #mentahan #mentahanlirik #dejavu
🫀🌧🥀nikamti lagunya,relakan kenanganya, #tiktokimpact #hujan #vibes #galaubrutal #sadstory🥀😥 #majalengka #majalengkapride🏴‍☠️ #majalengkapride #majalengkahits #majalengkajawabarat #majalengkapunya #kadipatenmajalengka #mentahanvideo#kenanganterinda #mentahan #mentahanlirik #dejavu
#نعطي #العشق #مدبول
#نعطي #العشق #مدبول
Creole food has been mixing cultures since day one. French, African, Spanish, Caribbean… all in one pot. It’s bold, it’s soulful, and it don’t ask for permission. 🤤🔥 Tag someone who still think Creole and Cajun are the same. We gotta talk. Creole Blackened Shrimp, Chicken & Andouille Sausage Pasta Ingredients: 10 oz pappardelle pasta 2 boneless, skinless chicken breasts (sliced into 4 cutlets) 1 lb tiger shrimp or prawns (peeled, deveined) 12 oz andouille sausage, sliced into coins 1 red bell pepper, diced 1 medium onion, diced 2 tomatoes, diced 10 garlic cloves, minced 4 tbsp unsalted butter 1½ cups shredded Parmesan cheese 2 tbsp Creole or Cajun seasoning Blackening seasoning (for shrimp & chicken) ¾ cup seafood stock or white cooking wine 1 1/2 cups heavy cream (may need a little more) 2 tbsp fresh parsley, chopped Salt, pepper, oil (as needed) Instructions: Boil pasta in salted water per package directions. Drain and rinse with cold water. Set aside. Season chicken and shrimp generously with blackening seasoning. Set aside. In a large skillet over high heat, sear shrimp in a bit of oil for 2–3 minutes per side. Remove and set aside. Add sausage to the same pan and cook until browned. Remove and set aside. Add more oil if needed, then cook chicken cutlets for 5–6 minutes per side until golden and fully cooked. Remove, let cool, then slice into strips. Lower heat to medium. Melt butter in the same pan, then sauté onion for 1–2 minutes. Add garlic and cook 1 more minute. Stir in bell pepper, tomatoes, and seafood stock. Simmer until liquid reduces by half. Add heavy cream, 1 tablespoon of Creole seasoning, and Parmesan. Stir and simmer for 2–3 minutes until thickened. Season to taste with salt, pepper, and more seasoning if needed. Add the shrimp, chicken, sausage, and pasta to the pan. Toss everything together until evenly coated in the sauce. Stir in chopped parsley. Serve immediately with extra Parmesan and a sprinkle of parsley on top. #pasta#pastao#seafood#fooddie #yummy #foodl #FoodLover #delicious #foodtiktok
Creole food has been mixing cultures since day one. French, African, Spanish, Caribbean… all in one pot. It’s bold, it’s soulful, and it don’t ask for permission. 🤤🔥 Tag someone who still think Creole and Cajun are the same. We gotta talk. Creole Blackened Shrimp, Chicken & Andouille Sausage Pasta Ingredients: 10 oz pappardelle pasta 2 boneless, skinless chicken breasts (sliced into 4 cutlets) 1 lb tiger shrimp or prawns (peeled, deveined) 12 oz andouille sausage, sliced into coins 1 red bell pepper, diced 1 medium onion, diced 2 tomatoes, diced 10 garlic cloves, minced 4 tbsp unsalted butter 1½ cups shredded Parmesan cheese 2 tbsp Creole or Cajun seasoning Blackening seasoning (for shrimp & chicken) ¾ cup seafood stock or white cooking wine 1 1/2 cups heavy cream (may need a little more) 2 tbsp fresh parsley, chopped Salt, pepper, oil (as needed) Instructions: Boil pasta in salted water per package directions. Drain and rinse with cold water. Set aside. Season chicken and shrimp generously with blackening seasoning. Set aside. In a large skillet over high heat, sear shrimp in a bit of oil for 2–3 minutes per side. Remove and set aside. Add sausage to the same pan and cook until browned. Remove and set aside. Add more oil if needed, then cook chicken cutlets for 5–6 minutes per side until golden and fully cooked. Remove, let cool, then slice into strips. Lower heat to medium. Melt butter in the same pan, then sauté onion for 1–2 minutes. Add garlic and cook 1 more minute. Stir in bell pepper, tomatoes, and seafood stock. Simmer until liquid reduces by half. Add heavy cream, 1 tablespoon of Creole seasoning, and Parmesan. Stir and simmer for 2–3 minutes until thickened. Season to taste with salt, pepper, and more seasoning if needed. Add the shrimp, chicken, sausage, and pasta to the pan. Toss everything together until evenly coated in the sauce. Stir in chopped parsley. Serve immediately with extra Parmesan and a sprinkle of parsley on top. #pasta#pastao#seafood#fooddie #yummy #foodl #FoodLover #delicious #foodtiktok
Ambil aja mentahannya prank teman hihi #mentahanvideo #mall #pakuwonmalljogja #abcxyz
Ambil aja mentahannya prank teman hihi #mentahanvideo #mall #pakuwonmalljogja #abcxyz
أكثر الناس سعادة هم أهل الفجر واكثر الناس توفيقا هم اهل الفجر، الشيخ #islam8quran #islam8qurann #islam8quran2 #lernenmittiktok
أكثر الناس سعادة هم أهل الفجر واكثر الناس توفيقا هم اهل الفجر، الشيخ #islam8quran #islam8qurann #islam8quran2 #lernenmittiktok
#explore #تصميم_فيديوهات🎶🎤🎬 #إكسبلور #تصميمي #ساهريةالروح♥️✨ #كاظمية_الهوى #المملكة_الساهرية #القيصر #كاظميات
#explore #تصميم_فيديوهات🎶🎤🎬 #إكسبلور #تصميمي #ساهريةالروح♥️✨ #كاظمية_الهوى #المملكة_الساهرية #القيصر #كاظميات

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