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Friday 09 May 2025 03:47:39 GMT

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Does anyone else just crave the taste of buldak sauce ?? 🤭 try this if you want to add some extra protein to your ramen 🍜🦐 Ingredients • 1 pack Buldak Carbonara ramen • 6–8 shrimp, peeled & deveined • 2 strips bacon, chopped • ½ tbsp butter • 2 cloves garlic, minced • Salt & pepper, to taste • Garlic seasoning, to taste • 2 cups water • Parsley, chopped (for topping) Instructions 1. Heat a pan over medium and melt ½ tbsp butter. Add the chopped bacon and cook until the fat renders and bacon begins to crisp. Then remove. If the pan gets too greasy, blot out some of the excess fat with a paper towel. 2. cook shrimp for about 2 minutes each side and season both sides with salt, pepper and garlic seasoning. 3. In the same pan, add minced garlic and sauté for 20–30 seconds until fragrant. Add the Buldak spicy sauce packet and cook it for a few seconds to deepen the flavor. Pour in water, ( I added about 1 cup first then added more if the sauce got to dry ) then add the ramen noodles. 4. Let the noodles cook in the sauce, tossing until they soften and the liquid thickens. 5. Finish: Add the cream/carbonara seasoning packet and mix until creamy and coated. Comment a photo if you make this 🫶🏻 Enjoy :)) #creatorsearchinsights #buldakramen #koreanfood #buldak #ramen

Does anyone else just crave the taste of buldak sauce ?? 🤭 try this if you want to add some extra protein to your ramen 🍜🦐 Ingredients • 1 pack Buldak Carbonara ramen • 6–8 shrimp, peeled & deveined • 2 strips bacon, chopped • ½ tbsp butter • 2 cloves garlic, minced • Salt & pepper, to taste • Garlic seasoning, to taste • 2 cups water • Parsley, chopped (for topping) Instructions 1. Heat a pan over medium and melt ½ tbsp butter. Add the chopped bacon and cook until the fat renders and bacon begins to crisp. Then remove. If the pan gets too greasy, blot out some of the excess fat with a paper towel. 2. cook shrimp for about 2 minutes each side and season both sides with salt, pepper and garlic seasoning. 3. In the same pan, add minced garlic and sauté for 20–30 seconds until fragrant. Add the Buldak spicy sauce packet and cook it for a few seconds to deepen the flavor. Pour in water, ( I added about 1 cup first then added more if the sauce got to dry ) then add the ramen noodles. 4. Let the noodles cook in the sauce, tossing until they soften and the liquid thickens. 5. Finish: Add the cream/carbonara seasoning packet and mix until creamy and coated. Comment a photo if you make this 🫶🏻 Enjoy :)) #creatorsearchinsights #buldakramen #koreanfood #buldak #ramen

Siempre me piden lo mismo 🙃 #carolinabell

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