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@jackiechanactiontracking:

dearie
dearie
Open In TikTok:
Region: TH
Saturday 10 May 2025 06:08:38 GMT
598048
140679
387
36402

Music

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No Watermark .mp4 (0.77MB) No Watermark(HD) .mp4 (0.5MB) Watermark .mp4 (0MB) Music .mp3

Comments

rjpasin
Rj Pasin :
Song?
2025-05-12 21:55:31
420
try_egoist
︎︎︎ :
Зайдите в репосты, там имба
2025-05-11 01:30:57
31
kdocjen
kdocjen :
на каждом уроке:
2025-05-14 04:43:59
9
savior2079
Savior2079 :
I miss old RJPasin songs man
2025-05-21 07:38:38
9
dinamisvitage
di :
я ща на него все имущество перепишу
2025-05-31 10:22:11
0
user2442561596519
百合至上 :
上課睡覺的某人
2025-05-26 17:12:18
4
mercuryaedits
ꮇꮛꮢ૮ꮼꮢy :
я в автобусе
2025-05-17 17:30:43
1
tt330891
Tt :
Oh my heart… So pocket sized, so adorable! I'm talking the little fuzz ball of cuteness
2025-05-12 22:20:11
9
xxangelfromheavenxx
xxangelfromheavenxx :
This is me without my coffee
2025-05-10 16:05:55
304
fariton.0
FARITON :
Что с ним?
2025-05-23 21:06:20
0
diniesofia33
gmorl :
just eeppy baby
2025-05-10 16:56:00
177
catmimin3
Tee-rminatoR🔥 :
cute
2025-06-14 00:01:06
0
justinexie.08
xiechuling :
so cute 🥰💕
2025-06-01 14:09:36
0
bento.w2l
ForgetMeNot :
my Shayla 🥺
2025-05-11 12:35:38
29
shyfc3
Lisa :
I'm going to sleep
2025-06-19 01:03:26
0
unkown07.com
deadbone :
battery Low
2025-05-11 03:01:30
22
ty.aisyah
ai.aisyah :
comeeeeeeeeeeeeeeeeeeeeeeeelllllllllllllllll
2025-06-01 10:59:04
0
sweetymeowcats
😺Mimings World🍃🌿 :
the cat sleepy
2025-06-21 01:29:52
1
add1n_
hansel :
rough day at biscuit factory
2025-07-07 07:23:52
1
little_bhai_1
LITTLE_BHAI ❤️‍🔥🌪️☄️ :
hey !
2025-05-26 09:40:13
0
jzksa_
♧ :
CUTEEE
2025-05-23 12:10:46
0
uslovemini
uslovemini :
cute
2025-07-21 12:47:48
0
user3199173563665
user3199173563665 :
ワイも最近職場でこんな感じ
2025-05-12 14:25:31
113
roseyrobert86
rosey86♏🇱🇰 :
so cute🥰🥰🥰
2025-06-02 05:36:53
0
_mlymly_
L_Mae Castillo :
Let him sleep😭😭
2025-05-13 21:53:40
0
To see more videos from user @jackiechanactiontracking, please go to the Tikwm homepage.

Other Videos

she got the retail section and photo booth on lock too @thechandlerycandlebar #SmallBusiness #mexicanowned #houston #leaguecitytx #smallbusinesscheck
she got the retail section and photo booth on lock too @thechandlerycandlebar #SmallBusiness #mexicanowned #houston #leaguecitytx #smallbusinesscheck
One of the most important skills in life: being able to endure rejection. #scottgalloway #fyp #rejection #lifehacks
One of the most important skills in life: being able to endure rejection. #scottgalloway #fyp #rejection #lifehacks
BREAD FILLED WITH BEEF AND CHEESE #food #Recipe #beef #cheese #tasty #bread #iftar #Ramadan #fy #foryou #foryoupage #fyp DOUGH 450 g flour (all-purpose flour) 7 g instant yeast (1 tablespoon) 8 g salt (1⅙ teaspoons) 30 ml sunflower oil 12 g honey 220 ml water (lukewarm) BEEF MIXTURE 25 ml olive oil 500 g ground beef 5 g salt (⅚ teaspoon) 5 g ras el hanout (1⅔ teaspoons) 3 g cumin powder (1 teaspoon) 3 g cayenne powder (1 teaspoon) 3 g onion powder (1 teaspoon) 2 g garlic powder (⅔ teaspoon) 125 g yellow onion (1 yellow onion) 50 g carrot (½ carrot) 75 g red bell pepper (½ red bell pepper) 150 g zucchini (⅓ zucchini) 50 g green olives 100 g grated mozzarella SERVE WITH cheese, sliced grated mozzarella EXTRA milk TOPPING 40 g Parmesan cheese 0.5 g dried parsley 2 g cayenne pepper (⅔ teaspoon) 1 g black pepper (⅓ teaspoon) 2 g onion powder (⅔ teaspoon) Instructions: Place the flour and yeast in a bowl and mix well. Add the salt, sunflower oil, honey, and lukewarm water. Knead for 10-12 minutes until smooth. Cover and let the dough rise for 1 hour, or until doubled in size. Heat the olive oil in a frying pan over medium heat. Add the ground beed, salt, ras el hanout, cumin powder, cayenne powder, onion powder, and garlic powder. Cook for 4 minutes. Add the finely chopped onion, chopped carrot, zucchini, bell pepper, and sliced olives. Cook for another 5 minutes. Remove the pan from the heat and add the grated mozzarella. Mix well and let cool. In a bowl, mix the Parmesan cheese, dried parsley, cayenne powder, black pepper, and onion powder. Set aside. Deflate the dough and divide it into 9 equal pieces of about 80 g. Shape into balls. Roll out one ball on a floured surface into a square of 15 cm. Place a slice of young cheese on top, followed by 100 g of the meat mixture and some grated mozzarella. Fold the top of the dough over the filling, fold the bottom up, and then fold the sides inward. Flip the package over. Brush with milk and dip one side into the cheese mixture for a crispy exterior. Place on a baking sheet that’s lined with parchment paper. Let the dough rise for 30 minutes, or until doubled in size. Bake the buns in a preheated oven at 200°C for 12-18 minutes until golden brown.
BREAD FILLED WITH BEEF AND CHEESE #food #Recipe #beef #cheese #tasty #bread #iftar #Ramadan #fy #foryou #foryoupage #fyp DOUGH 450 g flour (all-purpose flour) 7 g instant yeast (1 tablespoon) 8 g salt (1⅙ teaspoons) 30 ml sunflower oil 12 g honey 220 ml water (lukewarm) BEEF MIXTURE 25 ml olive oil 500 g ground beef 5 g salt (⅚ teaspoon) 5 g ras el hanout (1⅔ teaspoons) 3 g cumin powder (1 teaspoon) 3 g cayenne powder (1 teaspoon) 3 g onion powder (1 teaspoon) 2 g garlic powder (⅔ teaspoon) 125 g yellow onion (1 yellow onion) 50 g carrot (½ carrot) 75 g red bell pepper (½ red bell pepper) 150 g zucchini (⅓ zucchini) 50 g green olives 100 g grated mozzarella SERVE WITH cheese, sliced grated mozzarella EXTRA milk TOPPING 40 g Parmesan cheese 0.5 g dried parsley 2 g cayenne pepper (⅔ teaspoon) 1 g black pepper (⅓ teaspoon) 2 g onion powder (⅔ teaspoon) Instructions: Place the flour and yeast in a bowl and mix well. Add the salt, sunflower oil, honey, and lukewarm water. Knead for 10-12 minutes until smooth. Cover and let the dough rise for 1 hour, or until doubled in size. Heat the olive oil in a frying pan over medium heat. Add the ground beed, salt, ras el hanout, cumin powder, cayenne powder, onion powder, and garlic powder. Cook for 4 minutes. Add the finely chopped onion, chopped carrot, zucchini, bell pepper, and sliced olives. Cook for another 5 minutes. Remove the pan from the heat and add the grated mozzarella. Mix well and let cool. In a bowl, mix the Parmesan cheese, dried parsley, cayenne powder, black pepper, and onion powder. Set aside. Deflate the dough and divide it into 9 equal pieces of about 80 g. Shape into balls. Roll out one ball on a floured surface into a square of 15 cm. Place a slice of young cheese on top, followed by 100 g of the meat mixture and some grated mozzarella. Fold the top of the dough over the filling, fold the bottom up, and then fold the sides inward. Flip the package over. Brush with milk and dip one side into the cheese mixture for a crispy exterior. Place on a baking sheet that’s lined with parchment paper. Let the dough rise for 30 minutes, or until doubled in size. Bake the buns in a preheated oven at 200°C for 12-18 minutes until golden brown.
Cortometraje:
Cortometraje: " Que pasaría si te arrestan en la escuela" (2018 )
#bark #דוג #כלב
#bark #דוג #כלב
Type shii 🥰#foryoupage
Type shii 🥰#foryoupage

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