Cult Flav
Region: US
Sunday 11 May 2025 23:52:11 GMT
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eastonchilli :
if this is a British book I'm surprised it's the type of pickle you used, because "cheese & pickle" is a classic combo that refers to a sandwich spread made with pickles like Branston's. in the photo you showed there's brown flecks which is the colour of sandwich pickle! the overall taste is similar but sandwich pickles also contain carrot, cabbage, tomato paste.
2025-05-12 08:57:12
56
Sarebmac 🇨🇦 :
Why would she recommend 2 eggs for 6 scones? That’s insane in any economy because there’s no way to use up most of that egg wash?
2025-05-12 11:59:56
30
mmdm1104 :
If you have to guess then that’s not written well.
2025-05-12 00:24:43
183
Meriyanna :
glad to see other comments about the mixer. as someone who bakes extremely often I would love to hear their opinions on mixers
2025-05-12 00:25:29
65
Ile Sáenz :
Why 2 eggs for the egg-wash?? Also, is this not a biscuit?
2025-05-12 01:19:53
14
PapiBakes :
Two eggs to egg wash 6 biscuits will result in 1-1/2 eggs left over.
2025-05-12 03:44:12
72
Sheryl Stickley Simp :
I roll on parchment, as well as on top of the dough. Less sticky-sticky.😍
2025-05-12 00:49:28
19
ShugaKrystal :
I see you guys also have a Bosch mixer. Do you prefer the Ankarskum over the Bosch?
2025-05-12 00:11:18
24
therandomthingwedo :
I'm kinda sad this book is your first experience with baking but it can only improve from here 😅
2025-05-12 01:53:49
18
Timothy :
SCALE: You should consider a spice scale for leaveners. Far more accurate and it matters.
2025-05-12 00:34:13
30
Sarah :
I'm confident about mixer testing 👀👀 you also have multiple brushes and bench scrapers but that may just be because y'all cook so much haha
2025-05-13 04:56:00
4
Piper :
Need your opinions on the kitchen paintbrushes. I’ve tried so many and hated them all!
2025-05-12 00:45:12
7
rholynfig :
drizzled with hot honey 🤔
2025-05-12 20:09:23
4
Jon Ford :
You need to cut the butter against the grain.
2025-05-12 05:53:00
7
everywhereerica :
do you prefer that mixer over a KitchenAid?
2025-05-12 00:08:53
5
🌈kinda wonderful✨ :
Not gonna lie, I was worried about how much you were handling these. I think getting it all cold saved it here.
2025-05-12 13:03:23
1
Mommy2oneboy2 :
Temp them for doneness - 185F-200F & edges light brown
2025-06-04 08:28:28
0
combatwombat93 :
Which pickles did y'all use? Did I see Clausen's in the fridge?
2025-05-12 16:52:10
0
Ben :
How many pounds of butter did you have to buy for the week?
2025-05-12 00:15:05
10
Kelsey Pyle :
🥰🥰🥰
2025-05-12 00:30:19
1
Kristara :
🥰
2025-06-01 17:19:56
0
Psycho Shop :
@GentleHeartsUnite delicious looking recipe with pickles alert 💖
2025-05-12 16:01:07
0
Jorge Torres9845 :
🥰🥰🥰
2025-05-12 08:04:11
0
playfulpatooti :
♥️♥️♥️
2025-05-12 00:04:59
0
JasmineKazooie :
Sick ass glam shot
2025-05-12 00:26:02
6
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