@meowmunch7: MUST-TRY RECIPE! Black Pepper Mushroom Chicken Breast (Low-Fat, High-Protein!) 😍🍄 You HAVE to try this! This black pepper mushroom chicken breast is SO flavorful and juicy! 🥵 The caramelized chicken with bold black pepper seasoning pairs perfectly with tender mushrooms – a low-calorie, high-protein meal that’s perfect for weight loss ! 🤤 Serve it over rice for a satisfying yet healthy dinner! Ingredients: Chicken breast slices Mushrooms Garlic, soy sauce, cooking wine, oyster sauce, black pepper Steps: Marinate chicken breast slices with 1 tbsp soy sauce, cooking wine , and black pepper for 20 minutes [1][3]. Pan-fry with minimal oil until golden and crispy [3][5]. Sauté minced garlic until fragrant. Add mushrooms and cook until tender. Mix in chicken, 1 tbsp oyster sauce , and soy sauce. Sprinkle black pepper and stir-fry evenly. Why You’ll Love It: Why You’ll Love It: ✅ Low-fat & high-protein – ideal for fitness goals! ✅ Ready in 20 minutes – perfect for busy days! ✅ Bursting with umami – mushrooms add natural richness! #LowFatRecipes #HealthyMealPrep #HighProteinMeals #WeightLossFood #EasyRecipes #ChickenBreastIdeas #BlackPepperChicken #MushroomRecipes #MealPrepInspo #quickdinner #forkid #health #fitnessprogram

乃尺ĪǤんƬ :

why it's so shiny? too much oil?

Nor :

can we have one without wine / alcohol plz ?

Izaak Artus (Althamara) :

you shouldve sauteed the mushroom first before garlic bcs garlic gets bitter very easily while mushroom takes a while to brown

by :

what can you sub the wine with?

CoolMushrooms24/7 :

I just love Mushrooms! 😋🍄

Unicornbaby🦄 :

Yummy😋

HT :

how can it be so shinny? there is no sweet ingredients and the picture of cooking steps show it is not that shiny, can you explain?

Rich :

I just made this dish. Added red bell pepper and cooked everything in olive oil. Cooked the chicken in the marinade removed and stir fry the mushrooms and bell pepper. Remove and stir the garlic until fragrant. Deglazed the pan with meat and veggies added soy and oyster sauce and reheated. Served over rice. Excellent!

ranhita :

This dish + caramelized onions. Made it tonight and it was otherworldly 🤤

Shane :

I added too much salt

Miel Crafts :

Ano pong alternative sa cooking wine?

haokeai21 :

Wow I wanna try too. But I don’t have cooking wine ano pwede i substitute sa cooking wine?

Victoria Lewis :

looks good 😋

the wind :

don't make a cooking video I'll goon to it 🥀🥀🥀

Janet Justice Danker :

How much cooking wine? Can’t find the amount used in the post.

lila :

making this right now i’ll update in like 30 mins

StarGazerNebula :

This is a must - watch.

hustle :

omg that looks so good!!

Xuanmilüv :

What kind of mushroom?

Gawrjhyess :

Ill try this today! Thank you!

@itsjustme :

I think this will be next on my list. I’m cooking all TikTok recipes for the next 30 days

😇 :

can we replace the mushroom with something else? not a big fan of mushrooms

Foodielover :

This will be in my weekly rotation love everything in this recipe

Babydoll528 :