@becalmandbake: It’s my little sister’s birthday 🎂 🎉 she wanted a vanilla cake with pineapple filling and most importantly a yellow cake 💛😉So why not ❤️ Full Recipe ⬇️ 🎂 Vanilla Cake Ingredients: Cake flour: 3 cups (375g) Baking powder: 3 tsp Corn flour: 1 tbsp Butter (softened): 1 1/2 cup (375g) Granulated sugar: 1 1/2 cups (300g) Eggs (large): 5 Whole milk: ¾ cup (180 ml) Vanilla extract: 1 tbsp Instructions: 1. Preheat your oven to 175°C (350°F). Grease and line three 7-inch round cake pans. 2. In a large bowl, beat the butter and sugar together until light and fluffy. 3. Add eggs one at a time, beating well after each addition. 4. Sift the flour, baking powder and corn flour and mix until combined (Do not beat). 5. Add milk and vanilla and combine together. 6. Divide the batter evenly between the prepared pans and smooth the tops. 7. Bake for 30–35 minutes or until a toothpick inserted into the center comes out clean. 8. Cool in pans for 10 minutes, then transfer to wire racks to cool completely. 🍍Pineapple Filling Ingredients: Crushed pineapple (fresh or canned): 2 cups (400g) Granulated sugar: ⅓ cup (65 g) Lemon juice: 1 tbsp Instructions: 1. In a saucepan, combine pineapple, sugar, and lemon juice. 2. Cook over medium heat, stirring constantly, until the mixture thickens and becomes glossy (about 5–7 minutes). 3. Let it cool completely before using. 4. Seperate the pineapple from the liquid. (Use that liquid as a syrup for the cake) 🍥 Buttercream Frosting Ingredients: Unsalted butter (softened): 1 cup (225 g) Powdered sugar (sifted): 4 cups (500g) Vanilla extract: 1 tsp Instructions: 1. Beat the butter until creamy and light in color, about 3–5 minutes. 2. Gradually add the powdered sugar, 1 cup at a time, beating well after each addition. 3. Add the vanilla. Beat on high for 2–3 minutes until fluffy. 🧁 Assembly 1. Level the cooled cake layers if needed. 2. Place one layer on a cake board or serving plate. 3. Spread the pineapple syrup over the layers. 4. Apply frosting to the first layer and then fill with pineapple filling. 5. Top with the second cake layer and gently press down. 6. Repeat. 7. Crumb coat the cake with a thin layer of buttercream and chill for 20 minutes. 8. Apply the final buttercream layer and decorate as desired. Enjoy! #birthdaycake #pineapplecake #vanillacake #cozybaking #bakingtiktok #baketok #bakersoftiktok #easybaking #bakingtherapy #aestheticbaking

BeCalmAndBake
BeCalmAndBake
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Region: LK
Friday 23 May 2025 14:55:37 GMT
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tshireletso.masemola
tshireletso.masemola :
Do you have time for God?
2025-06-18 21:32:17
271
skygirlmeg
..moon.child.🌒🌘 :
how many eggs did u use 😊
2025-05-25 13:34:59
578
els19_
🥀 :
it looks dry
2025-06-25 03:19:01
48
mars_122
Mars :
5 eggs is crazyyyyy
2025-06-30 22:11:08
79
abenabernix1
BERNIX💕 :
Please was it the pineapple juice you brushed it on the cake?
2025-05-25 22:49:19
5
bby_efya
Efya 🛍️❤️ :
Please I tried this but it didn’t bake well. I don’t know if you can’t use the normal gas cooker for baking please educate me
2025-06-14 16:36:51
3
peteandgerrys
Pete & Gerry’s Eggs :
That pineapple filling? 🫶
2025-05-25 01:58:07
129
dany.ochoa88
Dany Ochoa :
porque tanto relleno
2025-05-30 06:37:54
709
chocolate_chips112
choclate_chips :
Staying on baketok for my life
2025-05-29 19:27:47
110
natasaorffb
Connie :
how to make cream
2025-06-15 12:49:35
4
mangolini.gaia
mangolini.gaia :
Literally my fyp (I have a birthday today)
2025-07-09 04:56:33
3
icon.memzo
Cinderella :
please what did you use to design it, what is that white thing u use
2025-06-26 20:48:14
2
gerlenegounden
𝓖𝓮𝓻𝓵𝓮𝓷𝓮 𝓖 🇿🇦 :
Quick tip ☺️use a spatula to fold in the flour until fully incorporated instead of a whisk, it will clump up and you lose the aeration when mixing with a whisk. folding method will retain the air incorporated ☺️
2025-05-24 13:15:14
119
mm130057
mémé :
c'est sec à l'intérieur
2025-05-25 09:11:44
286
mikasasoficialwife
sigma :
hi what happens if i use all purpose flour instead of cake flour? pretty cake btw🔥
2025-05-27 10:55:09
2
_ilyana6
ILY🤍 :
what is the name of the creme and what dis you use eggs
2025-06-14 09:41:49
2
brinaloveslucifer
BrinaLovesLucifer :
Can this be used for cupcakes too?
2025-06-09 17:16:23
4
mholenquidep
Rain💙 :
wow
2025-07-23 08:56:02
1
marblingmodera
marbling :
today my birthday
2025-05-25 05:31:31
4
powida.liwkowe
powidła.śliwkowe :
Is it AI?? 😭😭
2025-06-24 17:47:00
2
andreavivas977
Andrea 💓 :
así es como se hace una torta súper esponjosa, y grande
2025-05-26 02:55:04
281
amizentos.amia
Amizentos Amia :
Did you bake 5 -5egss or you divided the mixture
2025-07-09 20:27:25
1
dedriana_s
𝔻𝕖𝕕𝕣𝕚𝕒𝕟𝕒 :
staying on baketok
2025-07-22 02:15:47
1
aayunbaba
🇱🇰🧿🪬Aayun Baba🇦🇪🇯🇵 :
Ingredients plz aunty❤️
2025-07-02 20:46:33
2
didiswagg
didiswagg :
BEST RECIPE!!!
2025-06-29 20:34:44
3
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