@makhlukastral_96: #dewtee #dew_jsu #tee_vtp #thaienthu #gmmtv #fyp @GMMTV

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Friday 23 May 2025 15:09:24 GMT
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hywiwwww
joshuaGf୨ৎ :
se gmm tau dewtee pcrn, yg gatau cm dewtee
2025-05-24 02:03:27
498
phimutomat
phitato :
KANN KANNN SEMUA DIGEDUNG GMM TUH UDAH PADA TAUUU😭😭 CEPET KELUARIN SERIES NYA P'THA 🫵😭
2025-05-23 22:16:37
936
fluttershyy219
🦈 :
ini dewtee genz bangett😭, kagak ada status tapi anak udah hampir setengah lusin. akibat dari living together nih pasti😭😭
2025-05-24 01:56:03
189
claraa_zetta
Claraaaa :
Woyyy aarggg baru kemaren bayangin maskot dewtee masa udah langsung lahir yang realnya ini 😆🫢
2025-05-23 15:59:00
215
ceecemaltinee
yawnztoki🦊🐆 :
dewtee kata gue mah gopub aja udah ni udah dicengin segedung😭😭
2025-05-23 23:51:45
84
hart4tahtakimseokjin
kimseokjin jihan :
satu gedung gmm sudah tau dewtee pacaran...😭
2025-05-23 23:49:27
123
smote.smehe
smote.smehe :
dengan kesadaran penuh Paul nyebut kapal cerita rakyat kita😭😭😭
2025-05-24 01:58:16
70
rara.jung
Rara Jung :
Thank you for your service Paul 😍🤣
2025-05-24 05:04:20
8
_bl0omylily
ly :
paul kamu tau sesuatu kan, ngopi bareng enak kali sambil gibahin dewtee
2025-05-23 23:47:38
49
black.ds02
JM :
ohhhoo dewtee gak tuh
2025-05-24 02:29:30
10
asharkhiu
caramel :
paul pasti bagian dari anomali 24.9k ituu😭
2025-05-27 03:52:41
2
navispicisen
naphuw :
dan tepat tanggal 27 Mei 2025 aston officially anak PO dewtee😽
2025-05-27 03:13:43
1
cilrqrq_htk
ilyraran_1? :
nih kalau tibak" ada surat resmi dari sinurul bahwa kapal dewtee reall kita pura" kaget aja
2025-05-24 03:29:41
6
flyinggkiss
a :
adek terimakasih 😭
2025-05-24 03:14:29
5
edelbertidias
Edeldias :
untuk diriku sendiri : nggak usah kaget ya nnti kalau tiba2 dewtee pnya anak 3😅😅😂😂
2025-05-24 04:33:51
2
summer.sya
SummerSya☀️ :
bolehhh juga ☺️😭😭😭
2025-05-26 14:23:01
1
tillsexualsv
ge :
DEWTEE SEMAKIN MENYALA WOI
2025-05-24 20:12:58
1
phuwinn09
Vinn Gege⚡ :
aduh²😭
2025-05-24 00:34:28
2
lookssme
d :
hubung misterius anak numpuk😭😭😹🤭
2025-05-24 10:06:59
1
rjnmx
decsix :
seagensi tau 😭
2025-05-24 06:58:22
1
user77712980756
.. :
cepet official gaa luu dewtee, terus dapet series beduaa 😭😭🫰🏻🫰🏻
2025-05-26 13:14:44
0
yosa0742
choi seungcheol :
Udah sampe artisnya lohhh yg kena guncangan dewtee yakin nih p'tha enggak mau ngajadiin mereka cp?
2025-05-26 01:27:05
0
piyawcyy
ριʏα🦦 :
Tidak pond tidak paul ternyata dorang naik kapal dewtee😭 @goryaverse🤍🎸
2025-05-24 01:49:54
4
soibmark
Jossgawin :
@callme.niss♡ tiba-tiba dewtee😭
2025-05-24 04:33:27
1
anakalimpendiem
heyoo 👋 :
@Dee🌹 Dewtee
2025-05-26 16:33:54
1
To see more videos from user @makhlukastral_96, please go to the Tikwm homepage.

Other Videos

NACHOS SNACKS FILLED WITH CHEESE AND VEGGIES #food #Recipe #snacks #veggies #nachos #cheese #fy #fyp #foryou #foryoupage POTATO-CHEESE MIXTURE 650 g potatoes  50 g carrot 50 g peas 1 chicken stock cube 900 ml water 100 g grated cheese 100 g cheddar cheese  30 g corn 25 g unsalted butter 3 g onion powder (1 tsp) 2 g garlic powder (⅔ tsp) 3 g cayenne pepper (1 tsp) 1 g black pepper (⅓ tsp) FLOUR MIXTURE 50 g flour 25 g cornstarch 2 g onion powder (⅔ tsp) 2 g cayenne pepper (⅔ tsp) 1 g black pepper (⅓ tsp) COATING 2 medium eggs nachos (crushed) Peel the potatoes and carrots, and cut into cubes. Put in a pan with 900 ml water, and crumble the chicken stock cube over it. Bring to a boil and cook for 10 minutes. Then add the peas and cook for another 5 minutes. Drain the water and separate the carrots and peas from the potatoes. Add the butter to the potatoes and mash. Mix in the onion powder, garlic powder, cayenne powder, and black pepper. Add the grated cheese, cheddar, peas, carrots, and corn to the mashed potatoes. Mix well. Spread the mixture evenly on a tray lined with baking paper, pressing it down firmly. Cut the mixture into triangle shapes (or any shape you prefer). Place the tray in the freezer for 1 hour to firm up. Remove the tray from the freezer and use a sharp knife to fully cut out the triangles. Place on a sheet of baking paper. In a bowl, mix the flour, cornstarch, onion powder, cayenne powder, and black pepper. Dip the frozen triangles first in the flour mixture, then in the beaten eggs, and finally in the crushed nachos. Cover the nacho bites and place them back in the freezer. Heat a layer of sunflower oil in a frying pan over medium heat, or use a deep fryer (175°C / 350°F). Fry the nacho snacks until golden brown and crispy. Drain on paper towels.
NACHOS SNACKS FILLED WITH CHEESE AND VEGGIES #food #Recipe #snacks #veggies #nachos #cheese #fy #fyp #foryou #foryoupage POTATO-CHEESE MIXTURE 650 g potatoes 50 g carrot 50 g peas 1 chicken stock cube 900 ml water 100 g grated cheese 100 g cheddar cheese 30 g corn 25 g unsalted butter 3 g onion powder (1 tsp) 2 g garlic powder (⅔ tsp) 3 g cayenne pepper (1 tsp) 1 g black pepper (⅓ tsp) FLOUR MIXTURE 50 g flour 25 g cornstarch 2 g onion powder (⅔ tsp) 2 g cayenne pepper (⅔ tsp) 1 g black pepper (⅓ tsp) COATING 2 medium eggs nachos (crushed) Peel the potatoes and carrots, and cut into cubes. Put in a pan with 900 ml water, and crumble the chicken stock cube over it. Bring to a boil and cook for 10 minutes. Then add the peas and cook for another 5 minutes. Drain the water and separate the carrots and peas from the potatoes. Add the butter to the potatoes and mash. Mix in the onion powder, garlic powder, cayenne powder, and black pepper. Add the grated cheese, cheddar, peas, carrots, and corn to the mashed potatoes. Mix well. Spread the mixture evenly on a tray lined with baking paper, pressing it down firmly. Cut the mixture into triangle shapes (or any shape you prefer). Place the tray in the freezer for 1 hour to firm up. Remove the tray from the freezer and use a sharp knife to fully cut out the triangles. Place on a sheet of baking paper. In a bowl, mix the flour, cornstarch, onion powder, cayenne powder, and black pepper. Dip the frozen triangles first in the flour mixture, then in the beaten eggs, and finally in the crushed nachos. Cover the nacho bites and place them back in the freezer. Heat a layer of sunflower oil in a frying pan over medium heat, or use a deep fryer (175°C / 350°F). Fry the nacho snacks until golden brown and crispy. Drain on paper towels.

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