@casiahwest: For your judgement, thank you. #spoon #spoontok #tism

Alexis🪴 :

Thanks for your submission but it’s been rejected.

Jenn Morgan Medeiros :

Love. Need to hold

Alexandria walch :

its interesting but im not interested

Benji 🆘🇺🇸 :

I would use these specifically for wedding cake. At my wedding. Thank you for this classy submission.

Ilynne 🐈‍⬛❤️🐦‍⬛ :

scooping ✅️stirring ✅️eating ❎️

R :

pretty but only for decor😉

jackiebilyou :

Kayla :

They’re so beautiful 😩🥰

Brandie Blank :

Tuxedo level spoons. For chocolate mousse or crème brûlée only. ONLY

Angie Pinson :

wanna love, but can't. sorry.

pnw_Moose&Amanda :

🪶Nighthawk’s Blade⚔️ :

The body of the spook has a good length, however there is not much flat surface at the back of the spoon for finger placement. The material is a nice color but looks as if it may be an unpleasant texture. The scoop is too circular and wide for normal use, but would be good for stirring

BeOnThyPettyWay :

The color seems like it’s going to affect the flavor of my food idk why I feel that way

Kash Munkey :

Denied. I’m scared to break them

Kay🎃 :

Declined

Ann :

caro_is_typing... :

acceptable for olive garden gnocchi soup

✨️CassieMaiOkay✨️ :

por que no mouth shape? immediately no.

Taylor Marie Moyeda :

My son (5yo) a tism ambassador said “immediately no”

Jayyy 🏳️‍🌈 :

I can't explain, I just like. accepted.

Kia Sinclair :

It’s nice to look at but impractical for eating. Try again next year

omniracc :

It hurts.. Plz make. It. Stop.😩

Katelyn_chavez :

Good for stirring coffee. My lips could NEVER eat from this

Spit-Shine By Sainz :

That’s a display spoon right? For like your collection in a fancy case on the wall.

yep0819 :

I love me some korean spoons