@munchingwithmariyah: a (dairy-free and refined sugar-free) cardamom pistachio ice cream that I spent way too much time developing and writing (there’s maybe too much detail in the blog post). the beauty of this recipe is that you can customize it: use cane sugar if you like, swap out the nut milk for heavy cream and milk, etc. recipe is on the blog and linked in bio! and if you want more insight into the recipe development process, shared a little column on Substack detailing my thought process (and tears). #pistachioicecream #homemadeicecream #dairyfreeicecream