Barry’s Downtown Prime
Region: US
Tuesday 27 May 2025 14:23:00 GMT
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Comments
Traveling Amateur :
People! Wagyu beef should never be grilled. Zero. It does absolutely nothing for the marbling.
2025-06-12 16:54:08
2
La flameeeeeeeeeeeeee :
Why the oven? Why not just finish it on the grill?
2025-06-13 00:07:38
1
mayweather :
Australian wagyu is so good ,
2025-11-05 15:42:42
0
TURYSTEANDO431 :
THE BEST THE ONLY ONE @ VEGAS!!
2025-05-27 14:50:17
0
hairrazr :
That is not 24 ounces
2025-05-29 06:32:39
20
Teddy :
What's up Barry.... This is Carlton... I will stop in on my next trip to Vegas with the boys !
2025-05-28 11:09:49
0
mustangguy19821 :
Has come from my hometown
2025-07-26 07:34:54
0
westerninnmotel :
nice buddy🙌👏👏👏
2025-05-28 03:15:25
0
Harlan Goldstein :
hello barry
2025-07-22 16:44:12
0
crazyday :
Honest question here, doesn’t the pepper burn and give off an undesirable subtle flavour, why not season the pepper after the flame? But what the heck would I know 😂
2025-07-26 03:55:04
0
Paul :
it's actually imported
2025-07-25 15:09:27
0
BaschRoc :
no way that is 24oz
2025-05-29 03:32:40
7
Mitt Bronson :
No pepper. It can scorch
2025-05-27 19:25:13
1
Tulagittuquit :
350$
2025-05-29 10:27:46
2
janerutts :
Australia's beef is Superior!👏
2025-07-26 05:52:59
1
user489408368112 :
Had a bad filet there
2025-05-29 00:06:32
0
whatrunutts :
400 bucks
2025-07-26 00:56:35
0
Card of Destiny :
More videos from Barry please 🙌
2025-05-27 17:10:03
0
Allan Hauhia :
How long in the oven? 5?
2025-05-28 22:14:46
0
tonyn201 :
only if you can afford it 🙄
2025-05-29 21:33:02
0
702living :
no pepper
2025-05-27 19:52:20
0
Vector :
What was BMS score?
2025-05-29 10:10:56
0
Michael Ioannidis :
That’s nowhere near 24oz champ .
2025-08-05 20:19:24
0
user961637413903 :
That's two pounds ? Don't think so
2025-06-21 15:49:32
0
mbt48bk :
🥰🥰🥰
2025-06-23 05:36:23
0
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