@shakaylafelice: Replying to @meow tofu “chicken” salad 🤤 Estimated measurements: Tofu, Veggies, and Herbs: * 1½ blocks (21-24 oz total) super-firm tofu, shredded, seasoned and baked until golden (full step by step video and recipe here @YT: Shakayla Felice ) * 2 large celery ribs, finely diced (about ¾ cup) * ⅓ cup red onion, finely diced (about ½ small onion) * ½ medium green bell pepper, diced (about ½ cup) * ½ jalapeño pepper, seeds and membranes removed, finely minced (about 1 teaspoon) * 2 green onions, green parts only, thinly sliced (about 2 tablespoons) * 2 tablespoons fresh parsley, roughly chopped * 1 tablespoon fresh dill, roughly chopped Dressing: * 1/2 - 2/3 cup vegan mayonnaise (adjust to taste) * 1 tablespoon apple cider vinegar OR 1 tablespoon fresh lemon juice * 2 teaspoons Dijon mustard * 2 teaspoon garlic powder * 2 teaspoon onion powder * Salt and black pepper (or to taste) #tofurecipes #tofusalad #veganchicken #chickensalad #plantbasedrecipes

YT: Shakayla Felice

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Friday 30 May 2025 22:19:10 GMT