Shota Nakajima
Region: US
Friday 06 June 2025 19:02:28 GMT
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Mackey :
*Potatoes are practical* just one more reason to appreciate the humble potato
2025-06-08 14:47:06
212
Brujahghoul :
Looks good
2025-07-18 05:14:14
0
Ted Watabe :
Oishi!
2025-06-07 20:32:18
1
Stacy :
I haven’t seen these before. They look delicious and doable. 👍🏻👍🏻❤️
2025-06-07 23:00:11
10
GeekSpeekPOD :
Would this be considered Yoshoku cooking chef?
2025-07-17 00:21:13
1
user4649693054858 :
And awesome with curry
2025-06-08 18:08:08
1
user4491383010666 :
What portable burner do you use? Looks delicious!
2025-06-11 06:24:11
1
Black Knight :
I just had some 北海道風コーンコロッケ yesterday! 😋
2025-06-08 23:29:03
2
Brittany Gros Mohon :
learned how to cook this on Cooking Mama 😂
2025-07-16 21:50:30
1
Rich Bogart :
What was in your egg wash?
2025-06-06 23:11:30
2
surviving the rat race! :
looks incredible Shota! love your pov!!
2025-06-06 20:12:38
27
harmony :
you're super handsome ✨
2025-06-09 05:40:14
1
breeezy13 :
Love ya Shota!
2025-06-07 22:34:40
1
Kim :
appreciate the correct pronunciation of panko!
2025-06-06 22:44:21
12
MrPeacock :
Looks so good. Whats the sauce?!
2025-06-17 05:32:03
1
Alia H :
Itadakimasu 🙏🏻 yum
2025-06-06 19:30:52
2
KrimsonRoar :
What the sauce
2025-06-08 11:13:12
1
Nini :
What’s the sauce ?
2025-06-06 19:21:54
1
OLE.Dios :
the doggo wanted some too!! 😁😁
2025-06-07 23:03:24
1
D-dave :
Looks wonderful!!
2025-06-09 06:07:45
1
okiesweetie708 :
Love this Shota!!! I’m so happy to watch you cook this. ❤️🥰
2025-06-06 23:04:33
1
John Ohkuma :
In recent years, I can’t find mama korokke, which is big and only potato. Living in Japan since 1997, マルエツ used to have a whole section just for this. Did it just fall out of fashion?
2025-06-08 10:13:30
2
Jeskimo83 :
I want to try this tonight!
2025-06-07 21:44:46
1
Dominic Michael :
I haven’t seen you on my fyp forever !! Welcome back👏
2025-06-07 13:07:07
63
Keuthimi :
Do these freeze well? I’d love to meal prep a bunch but I’m worried the coating might get mushy after reheating
2025-07-02 04:10:05
1
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