@2days.delights: Homemade Pizza Dough Recipe Ingredients: - 400 ml warm water - 20g extra virgin olive oil - 7g instant yeast - 15g salt - 20g granulated sugar - 680g all-purpose flour Instructions: 1. Mix warm water, olive oil, yeast, salt, and sugar. Gradually add flour and mix until a dough forms. 2. Knead with a wet hand until smooth. 3. Rest covered at room temp for 30 min. 4. Fold dough 3-4 times using wet hands. 5. Shape into a ball, flip seam-side down, and let rest covered for 60 min. 6. Divide into 4 equal pieces (280g each). 7. Form balls, place on an oiled tray, cover, and rest 15 min. 8. Shape pizza, pressing outward to leave a ½-inch crust. Stretch to 10-12 inches. 9. Top & Bake with sauce/toppings at 550°F (285°C) for 10-12 min. --- Homemade Donut Dough Recipe Ingredients: - 250g milk - 500g plain flour - 2 eggs - 10g dry yeast - 1 sachet vanilla sugar - 50g caster sugar - 1 pinch salt - 80g unsalted butter Instructions: 1. Mix warm milk, yeast, and 1 tsp sugar; let sit for 2 min at 37°C. 2. Mix in flour, sugar, salt, vanilla sugar, and eggs; knead for 5 min. 3. Add softened butter in pieces; knead another 5 min. 4. Rest dough in an oiled bowl until doubled in size. 5. Shape into 12 balls on a floured surface; flatten slightly (2cm thick). 6. Cut center with a cookie cutter and separate donuts on parchment paper. 7. Rest for 30 min. 8. Fry until golden brown, drain on paper towels. 9. Coat with sugar or add glaze. #doughnuts #bread #bakery #pizza

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Saturday 07 June 2025 06:20:35 GMT