@cuisinart_europe: Air Fryer Roasted Red Peppers 🫑 Ingredients: 2–3 large red bell peppers 1–2 tbsp olive oil Salt to taste 🧑‍🍳 Instructions: Slice the red peppers in half and remove the seeds and white membranes. Lightly drizzle or brush with olive oil on both sides. Place peppers cut-side down in a single layer in the basket or tray. Air fry for 25–30 minutes at 180 until they’re soft, slightly charred, and the skins are wrinkly. Serve warm or let them cool and peel off the skin for a smoother texture. Perfect alongside grilled meats, tossed into salads, or served on toast with cheese. #airfryer #peppers #airfryerrecipes #airfryertiktok #roastedpepper