@lily_mom_fun: 🐔 Creamy Garlic Spinach Chicken Ingredients:    •   6 chicken thighs (bone-in or boneless)    •   Seasoning of your choice (salt, pepper, garlic powder, etc.)    •   Paprika (for color)    •   Olive oil    •   2 tablespoons butter    •   ½ onion, diced    •   Minced garlic (2–3 cloves or to taste)    •   1/2 cup chicken broth    •   1/2 cup heavy whipping cream    •   1 can cream of mushroom soup    •   A couple handfuls of fresh spinach. INSTRUCTIONS: 1. Season both sides of your chicken generously with your favorite seasonings and a touch of paprika for color. 2. Heat olive oil in a pan (I love using cast iron, but any nonstick pan works great). 3. Sear the chicken on both sides until browned and cooked through (internal temp should reach 165°F). 4. Remove the chicken and set aside. 5. In the same pan, add butter, diced onion, and minced garlic. Sauté until fragrant and onions are soft. 6. Stir in chicken broth, heavy cream, and cream of mushroom soup. Bring to a gentle simmer until bubbly. 7. Lower the heat and return the chicken to the pan. Spoon the sauce over the chicken, then add the spinach. 8. Cover and let it cook for another 2–5 minutes, until the spinach is wilted and everything is well combined. 9. Serve hot over white rice and enjoy every creamy, cozy bite! ❤️

Lily❤️

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Tuesday 10 June 2025 22:56:01 GMT